Pati's Mexican Table

Los Cabos by Land & Sea

Reeling in the catch of the day from the Sea of Cortez, then grilling it on the beach. (30 minutes)

Can't find the episode you're looking for?

UPCOMING EPISODES

Sat, 6/6 at 6:30 pm on Austin PBS Create

The basics of Mata Ortiz pottery; an asado de puerco feast. (30 minutes)

Sat, 6/6 at 10:30 pm on Austin PBS Create

Roasted tomatoes rice with cumin and oregano; chicken livers with chipotle caramelized onions; avocado and panela cheese salad. (30 minutes)

Tue, 6/9 at 11:00 am on Austin PBS Create

Pork stew stacked in corn tortillas; poison beans; Argentinian chorizo and carne asada torta; chimichurri with a Mexican accent. (30 minutes)

Tue, 6/9 at 3:00 pm on Austin PBS Create

Pork stew stacked in corn tortillas; poison beans; Argentinian chorizo and carne asada torta; chimichurri with a Mexican accent. (30 minutes)

Wed, 6/10 at 2:00 am on Austin PBS Create

Pork stew stacked in corn tortillas; poison beans; Argentinian chorizo and carne asada torta; chimichurri with a Mexican accent. (30 minutes)

Thu, 6/11 at 6:30 pm on Austin PBS Create

Exploring the culture of Mennonites; traditional cheese-making process at Pampas Cheese Factory; Mennonite pizza. (30 minutes)

Fri, 6/12 at 12:30 am on Austin PBS Create

Exploring the culture of Mennonites; traditional cheese-making process at Pampas Cheese Factory; Mennonite pizza. (30 minutes)

Sat, 6/13 at 1:00 pm on Austin PBS HDTV

Pollo pibil, a tamale cooked underground; pan de cazon, a version of lasagna made with shark, beans and tomato sauce. (30 minutes)

Sat, 6/13 at 6:30 pm on Austin PBS Create

A traditional Rarámuri meal with community leaders in Guachochi; organic farming practices in the Sinforosa Canyon. (30 minutes)

Sat, 6/13 at 10:30 pm on Austin PBS Create

Pork stew stacked in corn tortillas; poison beans; Argentinian chorizo and carne asada torta; chimichurri with a Mexican accent. (30 minutes)

Tue, 6/16 at 11:00 am on Austin PBS Create

Candied orange and pineapple empanadas. (30 minutes)