America's Test Kitchen From Cook's Illustrated

Mexican Fare

Crispy tacos; dry vermouth; fire extinguishers; fast-freezing liquid nitrogen; roasted poblano and black bean enchiladas. (30 minutes)

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UPCOMING EPISODES

Thu, 4/3 at 2:30 am on Austin PBS Create

Apple strudel; bundt pans; cider-glazed apple bundt cake. (30 minutes)

Fri, 4/4 at 8:30 am on Austin PBS Create

Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)

Fri, 4/4 at 11:30 am on Austin PBS Create

Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)

Fri, 4/4 at 3:30 pm on Austin PBS Create

Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)

Fri, 4/4 at 7:00 pm on Austin PBS Create

Olive oil cake; extra virgin olive oil; favorite gadgets; baklava. (30 minutes)

Sat, 4/5 at 1:00 am on Austin PBS Create

Olive oil cake; extra virgin olive oil; favorite gadgets; baklava. (30 minutes)

Sat, 4/5 at 2:30 am on Austin PBS Create

Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)

Sun, 4/6 at 11:30 pm on Austin PBS Create

Apple strudel; bundt pans; cider-glazed apple bundt cake. (30 minutes)

Mon, 4/7 at 12:00 am on Austin PBS Create

Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; buttery spring vegetables. (30 minutes)

Wed, 4/9 at 8:30 am on Austin PBS Create

Chicken bouillabaisse; cinnamon; Greek chicken and rice soup with egg and lemon. (30 minutes)

Wed, 4/9 at 11:30 am on Austin PBS Create

Chicken bouillabaisse; cinnamon; Greek chicken and rice soup with egg and lemon. (30 minutes)

Wed, 4/9 at 3:30 pm on Austin PBS Create

Chicken bouillabaisse; cinnamon; Greek chicken and rice soup with egg and lemon. (30 minutes)