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Cook's Country.

Cook's Country

Aloha State Favorites

Hawaiian-style fried chicken; reviewing plastic wrap; a tasting of potato chips; Hawaiian macaroni salad. (30 minutes)

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UPCOMING EPISODES

Thu, 6/18 at 2:30 pm on Austin PBS Create

Comfort Food Done Right

Double-crust chicken pot pie; creamy peanut butter; cowboy cookies. (30 minutes)

Fri, 6/19 at 6:30 pm on Austin PBS Create

Pub-Style Seafood

Fish and chips; hamburger buns; shrimp burgers. (30 minutes)

Sat, 6/20 at 3:00 pm on Austin PBS HDTV

Tacos Two Ways

Smoked fish tacos, a Southern California classic; chimney starters; grilled steak fajitas. (30 minutes)

Sat, 6/20 at 11:30 pm on Austin PBS Create

Tacos Two Ways

Pork carnitas; lard; crunchy shrimp tacos. (30 minutes)

Sun, 6/21 at 6:30 pm on Austin PBS Create

BBQ Brisket and Fritters

Texas barbecue brisket; coolers. (30 minutes)

Mon, 6/22 at 6:30 pm on Austin PBS Create

Italian Comfort Food Classics

Chicago thin crust pizza with homemade Italian sausage; a taste test of jarred pasta sauce; pasta e fagioli. (30 minutes)

Tue, 6/23 at 12:30 am on Austin PBS Create

Italian Comfort Food Classics

Chicago thin crust pizza with homemade Italian sausage; a taste test of jarred pasta sauce; pasta e fagioli. (30 minutes)

Tue, 6/23 at 2:30 pm on Austin PBS Create

Regional Seafood Specialties

Monterey Bay cioppino; can openers; how to make the ultimate shrimp Mozambique. (30 minutes)

Wed, 6/24 at 11:00 am on Austin PBS Create

Tacos Two Ways

Smoked fish tacos, a Southern California classic; chimney starters; grilled steak fajitas. (30 minutes)

Wed, 6/24 at 3:00 pm on Austin PBS Create

Tacos Two Ways

Smoked fish tacos, a Southern California classic; chimney starters; grilled steak fajitas. (30 minutes)

Wed, 6/24 at 6:30 pm on Austin PBS Create

Tacos Two Ways

Smoked fish tacos, a Southern California classic; chimney starters; grilled steak fajitas. (30 minutes)