New Scandinavian Cooking
The Northern Way
Chicken with saffron and cinnamon; homemade marzipan; suckling pig with exotic spices, fruits and Madeira. (30 minutes)
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UPCOMING EPISODES
Sun, 3/30 at 10:00 pm on Austin PBS Create
Mountain Riches
Fried fudge cheese with cloudberries and parsley; chanterelles with cured mutton and lingonberries; a thick pancake with Cognac raisins. (30 minutes)
Mon, 3/31 at 11:30 am on Austin PBS Create
Farmer's Food
Open omelet with broccoli, cheese and horseradish; chicken with parsnip and herb dumplings; glazed pigeon breast with vinegar pork belly and beets. (30 minutes)
Tue, 4/1 at 2:30 am on Austin PBS Create
Farmer's Food
Open omelet with broccoli, cheese and horseradish; chicken with parsnip and herb dumplings; glazed pigeon breast with vinegar pork belly and beets. (30 minutes)
Sun, 4/6 at 10:00 pm on Austin PBS Create
Farmer's Food
Open omelet with broccoli, cheese and horseradish; chicken with parsnip and herb dumplings; glazed pigeon breast with vinegar pork belly and beets. (30 minutes)
Mon, 4/7 at 11:30 am on Austin PBS Create
Drama on a Plate
Herring salad and a dessert made with buttermilk; wild duck cooked over an open fire and served with seasonal vegetables. (30 minutes)
Tue, 4/8 at 2:30 am on Austin PBS Create
Drama on a Plate
Herring salad and a dessert made with buttermilk; wild duck cooked over an open fire and served with seasonal vegetables. (30 minutes)