America's Test Kitchen From Cook's Illustrated
Holiday Dessert and Salad
Cranberry curd tart with almond crust; wheat berry salad with radicchio; dried cherries and pecans; blue cheese. (30 minutes)
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UPCOMING EPISODES
Sun, 12/7 at 11:30 pm on Austin PBS Create
Big Easy Favorites
Chicken and sausage gumbo; smoked paprika; kitchen tools; red beans and rice. (30 minutes)
Mon, 12/8 at 12:00 am on Austin PBS Create
Turkey Two Ways
Turkey thigh confit with citrus-mustard sauce; cranberry sauce; skillet turkey burgers. (30 minutes)
Mon, 12/8 at 2:30 pm on Austin PBS Create
Hearty One Pot Meals
Ground beef chili; food processors; red lentil soup with North African spices. (30 minutes)
Mon, 12/8 at 7:00 pm on Austin PBS Create
Mediterranean Grill
Grilled shrimp and vegetable kebabs; tasting whole milk Greek yogurt; Persian-style rice with golden crust. (30 minutes)
Mon, 12/8 at 11:30 pm on Austin PBS Create
Mediterranean Grill
Grilled shrimp and vegetable kebabs; tasting whole milk Greek yogurt; Persian-style rice with golden crust. (30 minutes)
Wed, 12/10 at 8:30 am on Austin PBS Create
Pantry Pastas
Bridget uncovers the secrets for making perfect Pasta e Ceci; tasting expert Jack Bishop challenges Julia to a tasting of Parmesan; science expert Dan Souza reveals the science behind Parmesan's signature flavor. (30 minutes)
Wed, 12/10 at 11:30 am on Austin PBS Create
Pantry Pastas
Bridget uncovers the secrets for making perfect Pasta e Ceci; tasting expert Jack Bishop challenges Julia to a tasting of Parmesan; science expert Dan Souza reveals the science behind Parmesan's signature flavor. (30 minutes)
Wed, 12/10 at 2:30 pm on Austin PBS Create
Outsmarting Thanksgiving
Roast turkey; oven thermometers; boiled corn. (30 minutes)
Wed, 12/10 at 3:30 pm on Austin PBS Create
Pantry Pastas
Bridget uncovers the secrets for making perfect Pasta e Ceci; tasting expert Jack Bishop challenges Julia to a tasting of Parmesan; science expert Dan Souza reveals the science behind Parmesan's signature flavor. (30 minutes)
Thu, 12/11 at 2:30 am on Austin PBS Create
Pantry Pastas
Bridget uncovers the secrets for making perfect Pasta e Ceci; tasting expert Jack Bishop challenges Julia to a tasting of Parmesan; science expert Dan Souza reveals the science behind Parmesan's signature flavor. (30 minutes)
Fri, 12/12 at 8:30 am on Austin PBS Create
Mediterranean Grill
Grilled shrimp and vegetable kebabs; tasting whole milk Greek yogurt; Persian-style rice with golden crust. (30 minutes)
Fri, 12/12 at 11:30 am on Austin PBS Create
Mediterranean Grill
Grilled shrimp and vegetable kebabs; tasting whole milk Greek yogurt; Persian-style rice with golden crust. (30 minutes)