Cook's Country

Cajun Country

Pig roast; Cajun rice dressing; stuffed turkey wings. (30 minutes)

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UPCOMING EPISODES

Tue, 4/1 at 2:30 pm on Austin PBS Create

San Diego fish tacos; tortilla chips; the history of shrimping in America; crispy fried shrimp. (30 minutes)

Wed, 4/2 at 11:00 am on Austin PBS Create

Khao man gai; pad gra prow; a visit to Portland, Ore.; history of holy basil. (30 minutes)

Wed, 4/2 at 3:00 pm on Austin PBS Create

Khao man gai; pad gra prow; a visit to Portland, Ore.; history of holy basil. (30 minutes)

Wed, 4/2 at 6:30 pm on Austin PBS Create

Tuna poke and salmon teriyaki poke; freeze-dried backpacking meals; malasadas. (30 minutes)

Thu, 4/3 at 12:30 am on Austin PBS Create

Tuna poke and salmon teriyaki poke; freeze-dried backpacking meals; malasadas. (30 minutes)

Thu, 4/3 at 2:00 am on Austin PBS Create

Khao man gai; pad gra prow; a visit to Portland, Ore.; history of holy basil. (30 minutes)

Thu, 4/3 at 2:30 pm on Austin PBS Create

Smoked citrus chicken; the origins of key lime pie; making key lime pie. (30 minutes)

Fri, 4/4 at 6:30 pm on Austin PBS Create

Grilled bone-in leg of lamb with charred scallion sauce; spray mops; La Vina-style cheesecake. (30 minutes)

Sat, 4/5 at 3:00 pm on Austin PBS HDTV

Sausage lasagna; canned diced tomatoes; the first industrial pasta factory in America; spaghetti with garlic and olive oil. (30 minutes)

Sat, 4/5 at 11:30 pm on Austin PBS Create

Khao man gai; pad gra prow; a visit to Portland, Ore.; history of holy basil. (30 minutes)

Sun, 4/6 at 6:30 pm on Austin PBS Create

Guanimes con bacalao; pina coladas; a visit to Puerto Rico; all about salt cod. (30 minutes)