Pati's Mexican Table
Flavors of Merida
Pea soup with basil and mint crema. (30 minutes)
Can't find the episode you're looking for?
Pea soup with basil and mint crema. (30 minutes)
Can't find the episode you're looking for?
Sat, 1/24 at 6:30 pm on Austin PBS Create
The bold flavors and ingredients of Sonora inspire Pati Jinich to prepare her version of a true Sonoran feast in a rustic outdoor kitchen. (30 minutes)
Sat, 1/24 at 10:30 pm on Austin PBS Create
Catching giant sea scallops on the coast in Bahía Kino; a female butcher in the mountain town of Matape, Nere, breaks down a cow in a tradition called "the benefit." (30 minutes)
Tue, 1/27 at 11:00 am on Austin PBS Create
A classic Sonoran-style meal includes carne asada and a whipped peanut buttercream and grape galette. (30 minutes)
Tue, 1/27 at 3:00 pm on Austin PBS Create
A classic Sonoran-style meal includes carne asada and a whipped peanut buttercream and grape galette. (30 minutes)
Wed, 1/28 at 2:00 am on Austin PBS Create
A classic Sonoran-style meal includes carne asada and a whipped peanut buttercream and grape galette. (30 minutes)
Thu, 1/29 at 6:30 pm on Austin PBS Create
Traditional tamales made with corn, chilies and cheese; pork chops topped with a pickled grape salad; a traditional hacienda featuring Sonoran ranch food. (30 minutes)
Fri, 1/30 at 12:30 am on Austin PBS Create
Traditional tamales made with corn, chilies and cheese; pork chops topped with a pickled grape salad; a traditional hacienda featuring Sonoran ranch food. (30 minutes)
Sat, 1/31 at 1:00 pm on Austin PBS HDTV
Harvesting and charring nopales over an open flame; celebrating the traditions of Milpa Alta's community over a meal of mole and nopales. (30 minutes)
Sat, 1/31 at 6:30 pm on Austin PBS Create
Culinary highlights of Guadalajara, capital of Jalisco, Mexico; tortas ahogadas; chef Fabian Delgado sets new expectations for the market food experience. (30 minutes)
Sat, 1/31 at 10:30 pm on Austin PBS Create
A classic Sonoran-style meal includes carne asada and a whipped peanut buttercream and grape galette. (30 minutes)
Tue, 2/3 at 11:00 am on Austin PBS Create
A classic recipe that uses both wheat and meat -- a carne con chili burrito; touring one of Hermosillo's oldest flour mills; making coyotas, a traditional dessert. (30 minutes)