Cook's Country.

Cook's Country

Never Enough Citrus

Smoked citrus chicken; the origins of key lime pie; making key lime pie. (30 minutes)

Can't find the episode you're looking for?

Check PBS Video

UPCOMING EPISODES

Mon, 6/29 at 6:30 pm on Austin PBS Create

Aloha State Favorites

Hawaiian-style fried chicken; reviewing plastic wrap; a tasting of potato chips; Hawaiian macaroni salad. (30 minutes)

Tue, 6/30 at 12:30 am on Austin PBS Create

Aloha State Favorites

Hawaiian-style fried chicken; reviewing plastic wrap; a tasting of potato chips; Hawaiian macaroni salad. (30 minutes)

Tue, 6/30 at 2:30 pm on Austin PBS Create

Beef Kebabs and Cheese Bread

Shashlik-style beef kebabs; ground cumin; adjaruli khachapuri. (30 minutes)

Wed, 7/1 at 11:00 am on Austin PBS Create

Southern Specialties

Tennessee pulled turkey sandwiches; paper towels; a regional recipe for eastern North Carolina fish stew. (30 minutes)

Wed, 7/1 at 3:00 pm on Austin PBS Create

Southern Specialties

Tennessee pulled turkey sandwiches; paper towels; a regional recipe for eastern North Carolina fish stew. (30 minutes)

Wed, 7/1 at 6:30 pm on Austin PBS Create

Chicken and Cornbread

Cast iron baked chicken; a tasting of hot sauce; blueberry cornbread with honey butter. (30 minutes)

Thu, 7/2 at 12:30 am on Austin PBS Create

Chicken and Cornbread

Cast iron baked chicken; a tasting of hot sauce; blueberry cornbread with honey butter. (30 minutes)

Thu, 7/2 at 2:00 am on Austin PBS Create

Southern Specialties

Tennessee pulled turkey sandwiches; paper towels; a regional recipe for eastern North Carolina fish stew. (30 minutes)

Thu, 7/2 at 2:30 pm on Austin PBS Create

Grilled Chicken, Two Ways

Grilled jerk chicken; grill brushes; smoked chicken wings. (30 minutes)

Fri, 7/3 at 6:30 pm on Austin PBS Create

The Perfect Cake

Blueberry jam cake; reviewing toasters; gooey butter cake bars. (30 minutes)

Sat, 7/4 at 3:00 pm on Austin PBS HDTV

Tri-state Treats

New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce. (30 minutes)