Lidia's Kitchen.

Lidia's Kitchen

Plan the Menu

Dishes using ricotta, including bruschetta, crespelle manicotti and chocolate chip ricotta cookies. (30 minutes)

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UPCOMING EPISODES

Sat, 4/26 at 2:30 pm on Austin PBS HDTV

A Frugal Feast

Vegetable soup and poached eggs; a traditional Italian cookie that can be stretched into two desserts by adding them to honey ice cream; poached chicken giardiniera salad. (30 minutes)

Sun, 4/27 at 5:30 pm on Austin PBS Create

Make Traditions

Marinara; kale salad with avocado; farina gnocchi. (30 minutes)

Wed, 4/30 at 7:00 pm on Austin PBS Create

Growing Up Lidia

Prosciutto and onion frittata; vegetable polpette; mushroom ragu with greens over polenta. (30 minutes)

Wed, 4/30 at 11:30 pm on Austin PBS Create

Growing Up Lidia

Prosciutto and onion frittata; vegetable polpette; mushroom ragu with greens over polenta. (30 minutes)

Sat, 5/3 at 2:30 pm on Austin PBS HDTV

Dream of Summer

Zucchini soup with eggs and cheese; fava beans and mint; shrimp and tomato risotto. (30 minutes)

Sun, 5/4 at 5:30 pm on Austin PBS Create

Growing Up Lidia

Prosciutto and onion frittata; vegetable polpette; mushroom ragu with greens over polenta. (30 minutes)

Wed, 5/7 at 7:00 pm on Austin PBS Create

Take a Chance

Baked sardines; fennel with anchovies bruschetta; Istrian pasutice with mixed seafood. (30 minutes)

Wed, 5/7 at 11:30 pm on Austin PBS Create

Take a Chance

Baked sardines; fennel with anchovies bruschetta; Istrian pasutice with mixed seafood. (30 minutes)

Fri, 5/9 at 8:00 pm on Austin PBS Create

Dinner and a Song

Cream of fava soup with rice; homemade chocolate cherry panettone; eggplant rollatini. (30 minutes)

Fri, 5/9 at 11:00 pm on Austin PBS Create

Worth Celebrating

Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi. (30 minutes)