Lidia's Kitchen
Respect the Ingredients
Steamed broccoli, cannellini and egg salad; skillet tuna with eggplant and zucchini in puttanesca sauce. (30 minutes)
Can't find the episode you're looking for?
Steamed broccoli, cannellini and egg salad; skillet tuna with eggplant and zucchini in puttanesca sauce. (30 minutes)
Can't find the episode you're looking for?
Sat, 7/27 at 2:30 pm on Austin PBS HDTV
Citrus and fennel salad; crispy smashed garlic rosemary potatoes; roast pork shoulder. (30 minutes)
Sun, 7/28 at 5:30 pm on Austin PBS Create
Spicy sheet pan pork chops and broccoli; how to revive leftover soup for an easy weeknight meal; apricot jam half-moons. (30 minutes)
Wed, 7/31 at 7:00 pm on Austin PBS Create
Pork guazzetto with beans; matalotta-style mixed fish stew. (30 minutes)
Wed, 7/31 at 11:30 pm on Austin PBS Create
Pork guazzetto with beans; matalotta-style mixed fish stew. (30 minutes)
Sat, 8/3 at 2:30 pm on Austin PBS HDTV
Fettuccine with caramelized onions, bacon and olives; orange spritz; roast chicken with rosemary and lemon. (30 minutes)
Sun, 8/4 at 5:30 pm on Austin PBS Create
Pork guazzetto with beans; matalotta-style mixed fish stew. (30 minutes)
Wed, 8/7 at 7:00 pm on Austin PBS Create
Mussel bruschetta; a tasting of olive oil; spaghetti in lemon cream sauce. (30 minutes)
Wed, 8/7 at 11:30 pm on Austin PBS Create
Mussel bruschetta; a tasting of olive oil; spaghetti in lemon cream sauce. (30 minutes)
Sat, 8/10 at 2:30 pm on Austin PBS HDTV
Mushroom ragu; Moka coffee; Kaiserschmarrn, a light and fluffy eggy pancake topped with jam. (30 minutes)