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In Julia's Kitchen With Master Chefs.

In Julia's Kitchen With Master Chefs

Mark Militello

Mark Militello; stewed hearts of palm; sauteed yellowtail snapper; brown butter sauce. (30 minutes)

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UPCOMING EPISODES

Tue, 4/1 at 1:00 pm on Austin PBS HDTV

Joachim Splichal

Joachim Splichal; braised lamb shank; barley risotto; potato/mushroom lasagna. (30 minutes)

Wed, 4/2 at 1:00 pm on Austin PBS HDTV

Lynne Rossetto Kasper and Roberto Donna

Lynne Rossetto Kasper; pasta with balsamic vinegar; Roberto Donna; pasta with pesto sauce. (30 minutes)

Thu, 4/3 at 1:00 pm on Austin PBS HDTV

Jimmy Sneed

Jimmy Sneed prepares Virginia stuffed turkey legs. (30 minutes)

Mon, 4/7 at 1:00 pm on Austin PBS HDTV

Johanne Killeen, George Germon, and Christopher Gross

Johanne Killeen and George Germon prepare dirty steak with hot fanny sauce; Christopher Gross builds a chocolate tower. (30 minutes)

Tue, 4/8 at 1:00 pm on Austin PBS HDTV

Daniel Boulud and Gordon Hamersley

Daniel Boulud prepares chilled green pea soup; Gordon Hamersley tosses a green salad with sherry vinaigrette. (30 minutes)

Wed, 4/9 at 1:00 pm on Austin PBS HDTV

Madhur Jaffrey and Reed Hearon

Madhur Jaffrey prepares minty sweet-and-sour eggplant; Reed Hearon roasts salt-encrusted cod. (30 minutes)