Cook's Country

Inspired by Japanese Immigrants

Seattle chicken teriyaki; sweet potato salad with cumin, smoked paprika and almonds; Chef Nobu; miso black cod. (30 minutes)

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UPCOMING EPISODES

Sat, 10/26 at 3:00 pm on Austin PBS HDTV

Kombdi; cumin-scented chicken; hot-honey chicken; honey. (30 minutes)

Sat, 10/26 at 11:30 pm on Austin PBS Create

Vegetarian chili; International Chili Society; Kansas City-style barbecue sauce; jalapeno-cheddar scones. (30 minutes)

Sun, 10/27 at 6:30 pm on Austin PBS Create

Crumb-crusted rack of lamb; electric knives; Brussels sprout gratin. (30 minutes)

Mon, 10/28 at 6:30 pm on Austin PBS Create

Kombdi; cumin-scented chicken; hot-honey chicken; honey. (30 minutes)

Tue, 10/29 at 12:30 am on Austin PBS Create

Kombdi; cumin-scented chicken; hot-honey chicken; honey. (30 minutes)

Tue, 10/29 at 2:30 pm on Austin PBS Create

Chicago thin crust pizza with homemade Italian sausage; a taste test of jarred pasta sauce; pasta e fagioli. (30 minutes)

Wed, 10/30 at 11:00 am on Austin PBS Create

Kombdi; cumin-scented chicken; hot-honey chicken; honey. (30 minutes)

Wed, 10/30 at 3:00 pm on Austin PBS Create

Kombdi; cumin-scented chicken; hot-honey chicken; honey. (30 minutes)

Wed, 10/30 at 6:30 pm on Austin PBS Create

Shrimp po' boys; king cakes; chicken sauce piquant. (30 minutes)

Thu, 10/31 at 12:30 am on Austin PBS Create

Shrimp po' boys; king cakes; chicken sauce piquant. (30 minutes)

Thu, 10/31 at 2:00 am on Austin PBS Create

Kombdi; cumin-scented chicken; hot-honey chicken; honey. (30 minutes)