Lidia's Kitchen

Cook Everyday

Butternut squash and cannellini beans; how to revive soup; roast chicken. (30 minutes)

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UPCOMING EPISODES

Wed, 5/20 at 6:00 pm on Austin PBS Create

Gorgonzola celery; pumpkin risotto topped with gorgonzola; Venetian-style liver with a mushroom onion sauce. (30 minutes)

Thu, 5/21 at 12:00 am on Austin PBS Create

Gorgonzola celery; pumpkin risotto topped with gorgonzola; Venetian-style liver with a mushroom onion sauce. (30 minutes)

Sat, 5/23 at 2:30 pm on Austin PBS HDTV

Shaved artichoke, spinach and mortadella salad; spaghetti with garlic and oil; skillet ricotta mini meatlovaes. (30 minutes)

Wed, 5/27 at 6:00 pm on Austin PBS Create

Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi. (30 minutes)

Thu, 5/28 at 12:00 am on Austin PBS Create

Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi. (30 minutes)

Wed, 6/3 at 6:00 pm on Austin PBS Create

Kale salad with avocado and pistachios; marinara sauce; no-mess cheesy baked chicken wings. (30 minutes)