Sole vin blanc; lesson on filleting fish; pan-roasted rack of lamb with spice crust with fried potatoes and a stew of peas and fennel with lardons; wine sherbet. (30 minutes)
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Wed, 11/18 at 6:00 pm on Austin PBS Create
Garlic and pasilla soup; chicken with chili sauce and achiote rice; banana gratin. (30 minutes)
Thu, 11/19 at 12:00 am on Austin PBS Create
Garlic and pasilla soup; chicken with chili sauce and achiote rice; banana gratin. (30 minutes)
Wed, 11/25 at 6:00 pm on Austin PBS Create
Morel and shrimp eggs en cocotte; veal chops dijonnaise and peas with basil; chocolate souffle. (30 minutes)
Thu, 11/26 at 12:00 am on Austin PBS Create
Morel and shrimp eggs en cocotte; veal chops dijonnaise and peas with basil; chocolate souffle. (30 minutes)