New Scandinavian Cooking
A Taste of Winter
Grilled flatbread, cabbage salad and smoked salmon; soup with meatballs; chocolate dessert. (30 minutes)
Can't find the episode you're looking for?
Grilled flatbread, cabbage salad and smoked salmon; soup with meatballs; chocolate dessert. (30 minutes)
Can't find the episode you're looking for?
Sat, 11/14 at 10:00 pm on Austin PBS Create
Venison fillet with prune; venison liver with caramelized tangerine; smoked trout; hunter's stew with sour cream and goat cheese; venison steak. (30 minutes)
Mon, 11/16 at 11:00 am on Austin PBS Create
Goose with port wine; broccoli purée; pan-fried Svalbard cod; king crab; seafood-flavored vegetables; chocolate cake with orange marmalade. (30 minutes)
Mon, 11/16 at 3:00 pm on Austin PBS Create
Goose with port wine; broccoli purée; pan-fried Svalbard cod; king crab; seafood-flavored vegetables; chocolate cake with orange marmalade. (30 minutes)
Tue, 11/17 at 2:00 am on Austin PBS Create
Goose with port wine; broccoli purée; pan-fried Svalbard cod; king crab; seafood-flavored vegetables; chocolate cake with orange marmalade. (30 minutes)
Sat, 11/21 at 10:00 pm on Austin PBS Create
Goose with port wine; broccoli purée; pan-fried Svalbard cod; king crab; seafood-flavored vegetables; chocolate cake with orange marmalade. (30 minutes)
Mon, 11/23 at 11:00 am on Austin PBS Create
Fishing for red shrimp; mussels; sauces for shellfish; Norwegian-style paella. (30 minutes)
Mon, 11/23 at 3:00 pm on Austin PBS Create
Fishing for red shrimp; mussels; sauces for shellfish; Norwegian-style paella. (30 minutes)
Tue, 11/24 at 2:00 am on Austin PBS Create
Fishing for red shrimp; mussels; sauces for shellfish; Norwegian-style paella. (30 minutes)