The Life of Loi: Mediterranean Secrets
Chef Maria Loi shares years of knowledge baked into Mediterranean cuisine as she island hops across Greece.
Can't find the episode you're looking for?
Chef Maria Loi shares years of knowledge baked into Mediterranean cuisine as she island hops across Greece.
Can't find the episode you're looking for?
Sat, 11/15 at 1:30 pm America/Chicago on Austin PBS HDTV
Diving into the vibrant flavor of the Emirates; chef Abu Halab prepares Kamoon Tower and a quick baba ghanoush; traditional lamb stew called thareed; skewered grilled chicken.
Sun, 11/16 at 5:30 pm America/Chicago on Austin PBS Create
Visiting olive groves and olive oil producers from Crete to Sparta; preparing Greek-style tapenade.
Wed, 11/19 at 7:00 pm America/Chicago on Austin PBS Create
A visit to the Greek capitol of Athens; sardines with olives and cheese pies; branzino with olives.
Wed, 11/19 at 11:30 pm America/Chicago on Austin PBS Create
A visit to the Greek capitol of Athens; sardines with olives and cheese pies; branzino with olives.
Sat, 11/22 at 1:30 pm America/Chicago on Austin PBS HDTV
Mandi, an Emirati dish that combines rice, meat and spices cooked over a pit; goat youvetsi and marinated chicken.
Sun, 11/23 at 5:30 pm America/Chicago on Austin PBS Create
A visit to the Greek capitol of Athens; sardines with olives and cheese pies; branzino with olives.
Wed, 11/26 at 7:00 pm America/Chicago on Austin PBS Create
Monemvasia, a Greek town best known as "the rock"; three generations of women sing and carry on the tradition of baking a classic Greek bread called ladenia; Greek macaroni and cheese.
Wed, 11/26 at 11:30 pm America/Chicago on Austin PBS Create
Monemvasia, a Greek town best known as "the rock"; three generations of women sing and carry on the tradition of baking a classic Greek bread called ladenia; Greek macaroni and cheese.
Sat, 11/29 at 1:30 pm America/Chicago on Austin PBS HDTV
MouzMari short ribs; grilled meat; Loi creates her own take on short ribs.