The Life of Loi: Mediterranean Secrets
Chef Maria Loi shares years of knowledge baked into Mediterranean cuisine as she island hops across Greece.
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UPCOMING EPISODES
Wed, 11/26 at 7:00 pm America/Chicago on Austin PBS Create
Monemvasia -- the Rock
Monemvasia, a Greek town best known as "the rock"; three generations of women sing and carry on the tradition of baking a classic Greek bread called ladenia; Greek macaroni and cheese.
Wed, 11/26 at 11:30 pm America/Chicago on Austin PBS Create
Monemvasia -- the Rock
Monemvasia, a Greek town best known as "the rock"; three generations of women sing and carry on the tradition of baking a classic Greek bread called ladenia; Greek macaroni and cheese.
Sun, 11/30 at 5:30 pm America/Chicago on Austin PBS Create
Monemvasia -- the Rock
Monemvasia, a Greek town best known as "the rock"; three generations of women sing and carry on the tradition of baking a classic Greek bread called ladenia; Greek macaroni and cheese.
Wed, 12/3 at 7:00 pm America/Chicago on Austin PBS Create
Think Like a Greek, Cook Like a Greek
Cape Sounio in Eastern Attica; village salad; grilled porgy and grilled stuffed calamari; fish soup with porgy.
Wed, 12/3 at 11:30 pm America/Chicago on Austin PBS Create
Think Like a Greek, Cook Like a Greek
Cape Sounio in Eastern Attica; village salad; grilled porgy and grilled stuffed calamari; fish soup with porgy.
Sat, 12/6 at 1:30 pm America/Chicago on Austin PBS HDTV
Sun, 12/7 at 5:30 pm America/Chicago on Austin PBS Create
Think Like a Greek, Cook Like a Greek
Cape Sounio in Eastern Attica; village salad; grilled porgy and grilled stuffed calamari; fish soup with porgy.