My Greek Table With Diane Kochilas
Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for as well as its traditions.
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UPCOMING EPISODES
Mon, 12/15 at 6:00 pm America/Chicago on Austin PBS Create
Taste the Music: The Aromatic Cuisine of the Asian Minor Greeks
Phyllo cups with pastirma and kasseri cheese; cumin-scented meatball sausages in tomato sauce; eggplant stuffed with onions, raisins and grape molasses.
Tue, 12/16 at 12:00 am America/Chicago on Austin PBS Create
Taste the Music: The Aromatic Cuisine of the Asian Minor Greeks
Phyllo cups with pastirma and kasseri cheese; cumin-scented meatball sausages in tomato sauce; eggplant stuffed with onions, raisins and grape molasses.
Sun, 12/21 at 4:30 pm America/Chicago on Austin PBS Create
Taste the Music: The Aromatic Cuisine of the Asian Minor Greeks
Phyllo cups with pastirma and kasseri cheese; cumin-scented meatball sausages in tomato sauce; eggplant stuffed with onions, raisins and grape molasses.
Mon, 12/22 at 6:00 pm America/Chicago on Austin PBS Create
Kalimera! Breakfast and Brunch
Herbal tea; froutalia with potatoes and sausages; Greek yogurt pancakes with currants and honey; sweet milk pie with phyllo; Greek mimosa.
Tue, 12/23 at 12:00 am America/Chicago on Austin PBS Create
Kalimera! Breakfast and Brunch
Herbal tea; froutalia with potatoes and sausages; Greek yogurt pancakes with currants and honey; sweet milk pie with phyllo; Greek mimosa.
Sun, 12/28 at 4:30 pm America/Chicago on Austin PBS Create
Kalimera! Breakfast and Brunch
Herbal tea; froutalia with potatoes and sausages; Greek yogurt pancakes with currants and honey; sweet milk pie with phyllo; Greek mimosa.
Mon, 12/29 at 6:00 pm America/Chicago on Austin PBS Create
Chewing the Sea
Sustainable fish cookery; taramasalata; fish a la spetsiota; orzo risotto.
Tue, 12/30 at 12:00 am America/Chicago on Austin PBS Create
Chewing the Sea
Sustainable fish cookery; taramasalata; fish a la spetsiota; orzo risotto.