My Greek Table With Diane Kochilas
Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for as well as its traditions.
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UPCOMING EPISODES
Sun, 5/17 at 4:30 pm America/Chicago on Austin PBS Create
Diane Discovers Athens
Spiced roasted chicken with toasted orzo pilaf; kale Caesar with Greek yogurt; crispy phyllo ice cream sundae with honey, nuts and halva.
Mon, 5/18 at 6:00 pm America/Chicago on Austin PBS Create
The Accidental Vegan
Vegan trends in Athens, Greece; vegan moussaka; vegan galaktoboureko; a vegan version of a rice-meatball soup.
Tue, 5/19 at 12:00 am America/Chicago on Austin PBS Create
The Accidental Vegan
Vegan trends in Athens, Greece; vegan moussaka; vegan galaktoboureko; a vegan version of a rice-meatball soup.
Sat, 5/23 at 12:00 am America/Chicago on Austin PBS Create
Lemon, Oregano & Smoke -- The Greek Grill
Cooking over fire; the difference between Greek and U.S. cuts of meat; arugula salad with grilled pears and grilled halloumi; grilled chicken legs with tomato-olive paste barbecue sauce; Greek burgers.
Sun, 5/24 at 3:00 pm America/Chicago on Austin PBS Create
Lemon, Oregano & Smoke -- The Greek Grill
Cooking over fire; the difference between Greek and U.S. cuts of meat; arugula salad with grilled pears and grilled halloumi; grilled chicken legs with tomato-olive paste barbecue sauce; Greek burgers.
Sun, 5/24 at 4:30 pm America/Chicago on Austin PBS Create
The Accidental Vegan
Vegan trends in Athens, Greece; vegan moussaka; vegan galaktoboureko; a vegan version of a rice-meatball soup.
Mon, 5/25 at 6:00 pm America/Chicago on Austin PBS Create
Street Food in Athens
Exploring the street food scene in Athens, Greece; gyro-stuffed baked bread loaf; a healthy smoothie bowl with Greek yogurt; a warm green bean salad with chopped onion and hazelnuts.
Tue, 5/26 at 12:00 am America/Chicago on Austin PBS Create
Street Food in Athens
Exploring the street food scene in Athens, Greece; gyro-stuffed baked bread loaf; a healthy smoothie bowl with Greek yogurt; a warm green bean salad with chopped onion and hazelnuts.
Thu, 5/28 at 8:00 pm America/Chicago on Austin PBS Create
Lemon, Oregano & Smoke -- The Greek Grill
Cooking over fire; the difference between Greek and U.S. cuts of meat; arugula salad with grilled pears and grilled halloumi; grilled chicken legs with tomato-olive paste barbecue sauce; Greek burgers.
Fri, 5/29 at 1:00 am America/Chicago on Austin PBS Create
Lemon, Oregano & Smoke -- The Greek Grill
Cooking over fire; the difference between Greek and U.S. cuts of meat; arugula salad with grilled pears and grilled halloumi; grilled chicken legs with tomato-olive paste barbecue sauce; Greek burgers.