America's Test Kitchen
Cooking tips, techniques and advice.
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UPCOMING EPISODES
Fri, 11/13 at 8:30 am America/Chicago on Austin PBS Create
British Baking
Banoffee pie; how to use air as an ingredient; browned butter shortbread.
Fri, 11/13 at 11:30 am America/Chicago on Austin PBS Create
British Baking
Banoffee pie; how to use air as an ingredient; browned butter shortbread.
Fri, 11/13 at 2:30 pm America/Chicago on Austin PBS Create
Cherry and Berry Desserts
Nostalgic cherry hand pies; electric juicers; apple-blackberry betty.
Fri, 11/13 at 3:30 pm America/Chicago on Austin PBS Create
British Baking
Banoffee pie; how to use air as an ingredient; browned butter shortbread.
Fri, 11/13 at 7:00 pm America/Chicago on Austin PBS Create
Hearty Alpine Fare
Tartiflette; mushrooms; red wine risotto with beans.
Sat, 11/14 at 1:00 am America/Chicago on Austin PBS Create
Hearty Alpine Fare
Tartiflette; mushrooms; red wine risotto with beans.
Sat, 11/14 at 2:30 am America/Chicago on Austin PBS Create
British Baking
Banoffee pie; how to use air as an ingredient; browned butter shortbread.
Sat, 11/14 at 3:30 pm America/Chicago on Austin PBS HDTV
Fresh Takes on Thanksgiving Classics
Maple roast turkey breast; sausage and apple skillet stuffing; cultured cream.
Sun, 11/15 at 11:30 pm America/Chicago on Austin PBS Create
Hearty Alpine Fare
Tartiflette; mushrooms; red wine risotto with beans.
Mon, 11/16 at 12:00 am America/Chicago on Austin PBS Create
British Baking
Banoffee pie; how to use air as an ingredient; browned butter shortbread.
Mon, 11/16 at 2:30 pm America/Chicago on Austin PBS Create
Spanish Summer Supper
Pinchos morunos -- Spanish grilled pork kebabs; dried chiles; melting points; Catalan tomato bread; rosé sangria.