Fit to Eat
Chef and restaurateur Rob Stinson combines fresh, healthy ingredients using Mississippi's agricultural resources.
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UPCOMING EPISODES
Mon, 12/23 at 8:30 am America/Chicago on Austin PBS Create
Portabella and Fresh Vegetable Plate
A portabella and fresh vegetable plate with spiced nectarines; getting the most out of canned goods.
Mon, 12/23 at 3:30 pm America/Chicago on Austin PBS Create
Portabella and Fresh Vegetable Plate
A portabella and fresh vegetable plate with spiced nectarines; getting the most out of canned goods.
Mon, 12/30 at 8:30 am America/Chicago on Austin PBS Create
Pan-Seared Salmon With Farro and Squash Saute
Pan-seared salmon with farro and squash saute; guest chef Mark Coblentz.
Mon, 12/30 at 3:30 pm America/Chicago on Austin PBS Create
Pan-Seared Salmon With Farro and Squash Saute
Pan-seared salmon with farro and squash saute; guest chef Mark Coblentz.