Ellie's Real Good Food.

Ellie's Real Good Food

This cooking series hosted by chef Ellie Krieger offers strategies for menu planning, food shopping and cooking. Throughout the series, Krieger addresses specific food challenges, either at home or in the workplace, and also highlights the concept of volumetrics -- incorporating low calorie, high volume ingredients into recipes to make them more filling. Segments include make-ahead recipes such as turkey-stuffed pizza pockets; skillet macaroni and cheese; French toast fingers with blueberry maple sauce; and beef and vegetable stew.

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UPCOMING EPISODES

Mon, 11/25 at 4:00 am America/Chicago on Austin PBS Create

How to Fish

Tilapia Milanese; three-ingredient seasoned breadcrumbs; salmon wrapped in greens with walnut-yogurt-dill sauce; bouillabaisse.

Sun, 12/1 at 12:30 am America/Chicago on Austin PBS Create

How to Fish

Tilapia Milanese; three-ingredient seasoned breadcrumbs; salmon wrapped in greens with walnut-yogurt-dill sauce; bouillabaisse.

Sun, 12/1 at 4:00 am America/Chicago on Austin PBS Create

How to Fish

Tilapia Milanese; three-ingredient seasoned breadcrumbs; salmon wrapped in greens with walnut-yogurt-dill sauce; bouillabaisse.

Sun, 12/1 at 8:00 am America/Chicago on Austin PBS Create

Unboring Salads

Spinach salad with roasted squash, grapes and pumpkin seeds; green salad with chicken and buttermilk dressing; cauliflower tabbouleh; pickled red onions.

Mon, 12/2 at 4:00 am America/Chicago on Austin PBS Create

Unboring Salads

Spinach salad with roasted squash, grapes and pumpkin seeds; green salad with chicken and buttermilk dressing; cauliflower tabbouleh; pickled red onions.

Sun, 12/8 at 12:30 am America/Chicago on Austin PBS Create

Unboring Salads

Spinach salad with roasted squash, grapes and pumpkin seeds; green salad with chicken and buttermilk dressing; cauliflower tabbouleh; pickled red onions.

Sun, 12/8 at 4:00 am America/Chicago on Austin PBS Create

Unboring Salads

Spinach salad with roasted squash, grapes and pumpkin seeds; green salad with chicken and buttermilk dressing; cauliflower tabbouleh; pickled red onions.

Sun, 12/8 at 8:00 am America/Chicago on Austin PBS Create

One Basket, One Week, Zero Waste

Three-ingredient grilled corn with lime and basil; green salad with strawberries, cucumber and basil; cod with kale and chorizo in broth; carrot-cashew soup.

Mon, 12/9 at 4:00 am America/Chicago on Austin PBS Create

One Basket, One Week, Zero Waste

Three-ingredient grilled corn with lime and basil; green salad with strawberries, cucumber and basil; cod with kale and chorizo in broth; carrot-cashew soup.