America's Test Kitchen From Cook's Illustrated.

America's Test Kitchen From Cook's Illustrated

New Flavors on the Grill

Vietnamese grilled pork patties on the grill; kitchen shears; grilled steak and scallion rolls (Negimaki). (30 minutes)

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UPCOMING EPISODES

Fri, 8/22 at 7:00 pm on Austin PBS Create

Italian-Inspired Dinners

Braciole; angel hair pasta; scrub brushes; pasta with burst cherry tomato sauce and fried caper crumbs. (30 minutes)

Sat, 8/23 at 1:00 am on Austin PBS Create

Italian-Inspired Dinners

Braciole; angel hair pasta; scrub brushes; pasta with burst cherry tomato sauce and fried caper crumbs. (30 minutes)

Sat, 8/23 at 2:30 am on Austin PBS Create

New Flavors on the Grill

Vietnamese grilled pork patties on the grill; kitchen shears; grilled steak and scallion rolls (Negimaki). (30 minutes)

Sun, 8/24 at 11:30 pm on Austin PBS Create

Chocolate Delights

All-butter pie dough and chocolate cream pie; tasting of cocoa powder; dark chocolate fudge sauce. (30 minutes)

Mon, 8/25 at 12:00 am on Austin PBS Create

Pork Patties and Steak on the Grill

Vietnamese grilled pork patties on the grill; kitchen shears; grilled steak and scallion rolls (Negimaki). (30 minutes)

Mon, 8/25 at 2:30 pm on Austin PBS Create

Summer Cookout

Spice-rubbed chicken drumsticks on the grill; baking peels; New England baked beans. (30 minutes)

Mon, 8/25 at 7:00 pm on Austin PBS Create

Simple Chicken Dinner

Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)

Mon, 8/25 at 11:30 pm on Austin PBS Create

Simple Chicken Dinner

Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)

Wed, 8/27 at 8:30 am on Austin PBS Create

Roast Chicken and Sprouts

Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts with chile, peanuts and mint. (30 minutes)

Wed, 8/27 at 11:30 am on Austin PBS Create

Roast Chicken and Sprouts

Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts with chile, peanuts and mint. (30 minutes)

Wed, 8/27 at 2:30 pm on Austin PBS Create

To Meat or Not to Meat (Sauce)

Tagliatelle with Bolognese sauce; crushed tomatoes; mushrooms; meatless "meat" sauce. (30 minutes)

Wed, 8/27 at 3:30 pm on Austin PBS Create

Roast Chicken and Sprouts

Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts with chile, peanuts and mint. (30 minutes)