Jazzy Vegetarian
Pizza With a Twist!
Polenta pizza features a gluten-free crust; tortilla salad pizza; pizza tart topped with roasted vegetables. (30 minutes)
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UPCOMING EPISODES
Mon, 3/30 at 4:00 am on Austin PBS Create
Fruitful Vegan Desserts
Lemon-raspberry swirl cheeze-cake; apple, banana and cranberry crumble; strawberries with sweet balsamic sauce and mint. (30 minutes)
Sun, 4/5 at 12:30 am on Austin PBS Create
Fruitful Vegan Desserts
Lemon-raspberry swirl cheeze-cake; apple, banana and cranberry crumble; strawberries with sweet balsamic sauce and mint. (30 minutes)
Sun, 4/5 at 4:00 am on Austin PBS Create
Fruitful Vegan Desserts
Lemon-raspberry swirl cheeze-cake; apple, banana and cranberry crumble; strawberries with sweet balsamic sauce and mint. (30 minutes)
Sun, 4/5 at 8:00 am on Austin PBS Create
Salad for Supper
Vegan jazzy salad nicoise drizzled with a lemon-dijon dressing; oatmeal raisin cookies. (30 minutes)
Mon, 4/6 at 4:00 am on Austin PBS Create
Salad for Supper
Vegan jazzy salad nicoise drizzled with a lemon-dijon dressing; oatmeal raisin cookies. (30 minutes)
Sun, 4/12 at 12:30 am on Austin PBS Create
Salad for Supper
Vegan jazzy salad nicoise drizzled with a lemon-dijon dressing; oatmeal raisin cookies. (30 minutes)
Sun, 4/12 at 4:00 am on Austin PBS Create
Salad for Supper
Vegan jazzy salad nicoise drizzled with a lemon-dijon dressing; oatmeal raisin cookies. (30 minutes)
Sun, 4/12 at 8:00 am on Austin PBS Create
Summer Afternoon Tea
Paprika-chickpea finger sandwiches; cucumber tea sandwiches with basil-chili butter; raspberry oat squares; little vegan ice cream sandwiches; berry and maple mint iced tea. (30 minutes)
Mon, 4/13 at 4:00 am on Austin PBS Create
Summer Afternoon Tea
Paprika-chickpea finger sandwiches; cucumber tea sandwiches with basil-chili butter; raspberry oat squares; little vegan ice cream sandwiches; berry and maple mint iced tea. (30 minutes)