Lemon-almond pound cake; journalist Lindsey Tramuta talks about the influence of expatriates on the food scene in Paris; salted peanut and caramel tart. (30 minutes)
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Sun, 6/21 at 11:00 pm on Austin PBS Create
Persian jeweled rice, a saffron and orange rice pilaf with cranberries and pistachios; Persian tomato and cucumber salad; crispy roasted cauliflower with tahini and lemon; the champagne cocktail French 75. (30 minutes)
Tue, 6/23 at 7:00 pm on Austin PBS Create
Three-seed beer pretzels; olive oil challah; kneading; the best way to sharpen serrated knives. (30 minutes)
Tue, 6/23 at 11:30 pm on Austin PBS Create
Three-seed beer pretzels; olive oil challah; kneading; the best way to sharpen serrated knives. (30 minutes)
Thu, 6/25 at 8:30 am on Austin PBS Create
Pearl couscous with chicken and chickpeas; roasted red pepper and walnut dip muhammara; garlicky spiced chicken and potato traybake with pomegranate molasses. (30 minutes)
Thu, 6/25 at 11:30 am on Austin PBS Create
Pearl couscous with chicken and chickpeas; roasted red pepper and walnut dip muhammara; garlicky spiced chicken and potato traybake with pomegranate molasses. (30 minutes)
Thu, 6/25 at 3:30 pm on Austin PBS Create
Pearl couscous with chicken and chickpeas; roasted red pepper and walnut dip muhammara; garlicky spiced chicken and potato traybake with pomegranate molasses. (30 minutes)
Thu, 6/25 at 7:00 pm on Austin PBS Create
Exploring Italy's repertoire of simple soups; Italian wedding soup; bread and tomato soup with poached eggs and ribollita; four ways to boost store-bought broth. (30 minutes)
Thu, 6/25 at 11:30 pm on Austin PBS Create
Exploring Italy's repertoire of simple soups; Italian wedding soup; bread and tomato soup with poached eggs and ribollita; four ways to boost store-bought broth. (30 minutes)
Fri, 6/26 at 2:30 am on Austin PBS Create
Pearl couscous with chicken and chickpeas; roasted red pepper and walnut dip muhammara; garlicky spiced chicken and potato traybake with pomegranate molasses. (30 minutes)
Sat, 6/27 at 2:00 pm on Austin PBS HDTV
Korean hand-torn noodle soup with chicken; a quick Korean spicy stir-fried pork; Korean stir-fried chicken with rice. (30 minutes)
Sat, 6/27 at 5:30 pm on Austin PBS Create
A lesson on spice blends; dukkah-crusted chicken cutlets with carrot-cashew salad; berbere-spiced red lentils; butter roasted carrots with za'atar and pomegranate molasses. (30 minutes)