Lidia's Kitchen
A Roman Interlude
Scallops saltimbocca; seared lamb chops with mint salsa verde; roasted potato wedges. (30 minutes)
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UPCOMING EPISODES
Sat, 3/28 at 2:30 pm on Austin PBS HDTV
Be the Host
Crespelle manicotti with spinach; shrimp and spaghetti in lemon cream sauce. (30 minutes)
Sat, 4/4 at 2:30 pm on Austin PBS HDTV
Roll Up Your Sleeves
Artichokes braised with parsley and prosciutto cotto; chocolate amaretti with hazelnuts; timballo with sausage ragul. (30 minutes)