Dan Souza makes Bridget Lancaster beef top loin roast with potatoes; metal spatulas; chopped carrot salad with fennel, orange and hazelnuts. (30 minutes)
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Fri, 10/31 at 2:30 pm on Austin PBS Create
Hosts Davison and Lancaster reveal the recipe of turkey and gravy for a crowd; equipment expert Adam Ried shares his pick for stock pots; science expert Dan Souza explains the difference between stale bread and dried bread. (30 minutes)
Fri, 10/31 at 7:00 pm on Austin PBS Create
Host Bridget Lancaster shows host Julia Collin Davison how to perfect cheese and tomato lasagna; tasting expert Jack Bishop challenges Julia to a tasting of jarred anchovies; test cook Keith Dresser uncovers the secrets to garlic bread. (30 minutes)
Sat, 11/1 at 1:00 am on Austin PBS Create
Host Bridget Lancaster shows host Julia Collin Davison how to perfect cheese and tomato lasagna; tasting expert Jack Bishop challenges Julia to a tasting of jarred anchovies; test cook Keith Dresser uncovers the secrets to garlic bread. (30 minutes)
Sun, 11/2 at 11:30 pm on Austin PBS Create
Pan-seared salmon; fish sauce; wild and farmed salmon; shrimp scampi. (30 minutes)
Mon, 11/3 at 2:30 pm on Austin PBS Create
Fougasse; automatic hand soap dispenser; Provencal vegetable soup. (30 minutes)
Wed, 11/5 at 8:30 am on Austin PBS Create
Making sticky buns at home; water roux; almond butter; reviewing waffle irons. (30 minutes)
Wed, 11/5 at 11:30 am on Austin PBS Create
Making sticky buns at home; water roux; almond butter; reviewing waffle irons. (30 minutes)
Wed, 11/5 at 2:30 pm on Austin PBS Create
Easy grill-roasted whole chicken; milk chocolate chips; necessary specialty devices for the kitchen; skillet-charred green beans with breadcrumb topping. (30 minutes)
Wed, 11/5 at 3:30 pm on Austin PBS Create
Making sticky buns at home; water roux; almond butter; reviewing waffle irons. (30 minutes)
Thu, 11/6 at 2:30 am on Austin PBS Create
Making sticky buns at home; water roux; almond butter; reviewing waffle irons. (30 minutes)
Fri, 11/7 at 2:30 pm on Austin PBS Create
Tuscan grilled pork ribs with grilled radicchio; honing rods; why mushrooms absorb so much oil; sauteed mushrooms with red wine and rosemary. (30 minutes)
Fri, 11/7 at 7:00 pm on Austin PBS Create
Pan-seared salmon; fish sauce; wild and farmed salmon; shrimp scampi. (30 minutes)