Christopher Kimball's Milk Street Television.

Christopher Kimball's Milk Street Television

Weeknight Italian

Chef Fabio Berti; travel writer Matt Goulding; simple and creamy pasta with zucchini, pancetta and saffron; bolognese-style pork cutlets, covered in prosciutto, topped with parmesan and served with a bright lemon butter sauce. (30 minutes)

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UPCOMING EPISODES

Sat, 4/18 at 2:00 pm on Austin PBS HDTV

Hong Kong Classics

Sweet and sour pork; Cantonese stir-fried black pepper beef and potatoes; hot oil-flashed garlic-ginger shrimp. (30 minutes)

Sat, 4/18 at 5:30 pm on Austin PBS Create

Shakshuka and Tagine

Warmly spiced Moroccan meatball tagine with green olives and lemon; shakshuka, bolstered by harissa; harissa-spiced pasta with chicken and green beans. (30 minutes)

Sat, 4/18 at 6:00 pm on Austin PBS Create

Secrets of Oaxaca

Oaxacan green mole with chicken; Oaxacan refried black beans; pozole rojo. (30 minutes)

Sun, 4/19 at 11:00 pm on Austin PBS Create

Mexican Favorites

Making beans with chef Eduardo García Guzmán; tortilla soup; Mexican stewed beans with salsa fresca; Mexican sweet corn cake. (30 minutes)

Tue, 4/21 at 7:00 pm on Austin PBS Create

Back Streets Rome

Fresh egg pasta with brown butter and hazelnuts; Roman-style chicken cacciatore; spinach and ricotta dumplings in tomato sauce. (30 minutes)

Tue, 4/21 at 11:30 pm on Austin PBS Create

Back Streets Rome

Fresh egg pasta with brown butter and hazelnuts; Roman-style chicken cacciatore; spinach and ricotta dumplings in tomato sauce. (30 minutes)

Thu, 4/23 at 8:30 am on Austin PBS Create

From Spain With Love

Chicken and bean paella; seared pork tenderloin with smoked paprika and oregano, and finished with a flavorful paprika oil; Andalusian tomato and bread soup. (30 minutes)

Thu, 4/23 at 11:30 am on Austin PBS Create

From Spain With Love

Chicken and bean paella; seared pork tenderloin with smoked paprika and oregano, and finished with a flavorful paprika oil; Andalusian tomato and bread soup. (30 minutes)

Thu, 4/23 at 3:30 pm on Austin PBS Create

From Spain With Love

Chicken and bean paella; seared pork tenderloin with smoked paprika and oregano, and finished with a flavorful paprika oil; Andalusian tomato and bread soup. (30 minutes)

Thu, 4/23 at 7:00 pm on Austin PBS Create

New Cookie Classics

Rye chocolate chip cookies; peanut butter miso cookies; tahini swirl brownies. (30 minutes)

Thu, 4/23 at 11:30 pm on Austin PBS Create

New Cookie Classics

Rye chocolate chip cookies; peanut butter miso cookies; tahini swirl brownies. (30 minutes)