America's Test Kitchen From Cook's Illustrated
A Taste of Mexico
Chili verde con cerdo (green chili with pork); canned and jarred chili products; Mexican shrimp cocktail. (30 minutes)
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UPCOMING EPISODES
Fri, 8/29 at 8:30 am on Austin PBS Create
Simple Chicken Dinner
Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)
Fri, 8/29 at 11:30 am on Austin PBS Create
Simple Chicken Dinner
Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)
Fri, 8/29 at 2:30 pm on Austin PBS Create
Elegant Desserts
Julia and Bridget uncover Millionaire's shortbread recipe; equipment expert Adam Ried tests serrated knives; test cook Elle Simone makes gateau breton with apricot filling. (30 minutes)
Fri, 8/29 at 3:30 pm on Austin PBS Create
Simple Chicken Dinner
Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)
Fri, 8/29 at 7:00 pm on Austin PBS Create
Irish Staples
Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines. (30 minutes)
Sat, 8/30 at 1:00 am on Austin PBS Create
Irish Staples
Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines. (30 minutes)
Sat, 8/30 at 2:30 am on Austin PBS Create
Simple Chicken Dinner
Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)
Sun, 8/31 at 11:30 pm on Austin PBS Create
Roast Chicken and Sprouts
Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts with chile, peanuts and mint. (30 minutes)
Mon, 9/1 at 12:00 am on Austin PBS Create
Simple Chicken Dinner
Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)
Mon, 9/1 at 2:30 pm on Austin PBS Create
Pub-style Favorites, Revisited
Hosts Davison and Lancaster uncover the secrets to making the pub-style steak and ale pie at home; equipment expert Adam Ried reveals his top pick for knife blocks; test cook Keith Dresser makes Boston brown bread. (30 minutes)
Mon, 9/1 at 7:00 pm on Austin PBS Create
Burgers and Chips
Smashed burgers; breaking down different vegetable oils; crunchy kettle potato chips. (30 minutes)
Mon, 9/1 at 11:30 pm on Austin PBS Create
Burgers and Chips
Smashed burgers; breaking down different vegetable oils; crunchy kettle potato chips. (30 minutes)