Culinary highlights of Guadalajara, capital of Jalisco, Mexico; tortas ahogadas; chef Fabian Delgado sets new expectations for the market food experience. (30 minutes)
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Tue, 7/15 at 11:00 am on Austin PBS Create
Life and food on the border. (30 minutes)
Tue, 7/15 at 3:00 pm on Austin PBS Create
Life and food on the border. (30 minutes)
Wed, 7/16 at 2:00 am on Austin PBS Create
Life and food on the border. (30 minutes)
Thu, 7/17 at 6:30 pm on Austin PBS Create
Climbing the ancient ruins of Uxmal, an ancient Mayan city; swimming; tamales; making cochinita pibil using the ancient technique of cooking meat with heated rocks buried underground. (30 minutes)
Fri, 7/18 at 12:30 am on Austin PBS Create
Climbing the ancient ruins of Uxmal, an ancient Mayan city; swimming; tamales; making cochinita pibil using the ancient technique of cooking meat with heated rocks buried underground. (30 minutes)
Sat, 7/19 at 6:30 pm on Austin PBS Create
The city of Izamal features buildings painted in the same golden hue; venison tacos and poc chuk; a jeweler makes jewelry from his backyard plants. (30 minutes)
Sat, 7/19 at 10:30 pm on Austin PBS Create
Life and food on the border. (30 minutes)
Tue, 7/22 at 11:00 am on Austin PBS Create
The port of Ensenada in Baja California is a hub for seafood exploration; the oldest bar in Baja, and originator of the margarita -- Hussongs. (30 minutes)
Tue, 7/22 at 3:00 pm on Austin PBS Create
The port of Ensenada in Baja California is a hub for seafood exploration; the oldest bar in Baja, and originator of the margarita -- Hussongs. (30 minutes)
Wed, 7/23 at 2:00 am on Austin PBS Create
The port of Ensenada in Baja California is a hub for seafood exploration; the oldest bar in Baja, and originator of the margarita -- Hussongs. (30 minutes)
Thu, 7/24 at 6:30 pm on Austin PBS Create
Known for its smoked meats, Valladolid offers local specialties, including lomitos de Valladolid and longaniza de Valladolid. (30 minutes)
Fri, 7/25 at 12:30 am on Austin PBS Create
Known for its smoked meats, Valladolid offers local specialties, including lomitos de Valladolid and longaniza de Valladolid. (30 minutes)