Pati's Mexican Table.

Pati's Mexican Table

A Day With Hugo

Roasted charred chicken; super greens salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)

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UPCOMING EPISODES

Sun, 9/13 at 11:30 am on Austin PBS Create

New York

Cinco de Mayo dinner at the James Beard House in New York; three Mexican-American chefs honor traditional Mexican recipes and ingredients. (30 minutes)

Sun, 9/13 at 8:30 pm on Austin PBS Create

New York

Cinco de Mayo dinner at the James Beard House in New York; three Mexican-American chefs honor traditional Mexican recipes and ingredients. (30 minutes)

Mon, 9/14 at 1:30 am on Austin PBS Create

New York

Cinco de Mayo dinner at the James Beard House in New York; three Mexican-American chefs honor traditional Mexican recipes and ingredients. (30 minutes)

Tue, 9/15 at 11:00 am on Austin PBS Create

Recados

Black bean tamales; pibil pork; orange and hibiscus flower water. (30 minutes)

Tue, 9/15 at 3:00 pm on Austin PBS Create

Recados

Black bean tamales; pibil pork; orange and hibiscus flower water. (30 minutes)

Wed, 9/16 at 2:00 am on Austin PBS Create

Recados

Black bean tamales; pibil pork; orange and hibiscus flower water. (30 minutes)

Thu, 9/17 at 6:30 pm on Austin PBS Create

For Love and Family

Pati reconnects with her Jewish heritage in Mexico City; pancakes and chilaquiles at Niddo. (30 minutes)

Fri, 9/18 at 12:30 am on Austin PBS Create

For Love and Family

Pati reconnects with her Jewish heritage in Mexico City; pancakes and chilaquiles at Niddo. (30 minutes)

Fri, 9/18 at 8:00 pm on Austin PBS Create

From Dinosaurs to Cowboys

The delicate ecosystem that sustains life in Coahuila; a traditional cabrito lunch; machacado con huevo; machaca egg scramble; rosas de strudel de manzana con hojaldre; apple strudel flower puffs. (30 minutes)

Fri, 9/18 at 8:30 pm on Austin PBS Create

The Desert's Treasures

Armando Guadiana's apple and quince orchard; Dona Vero's "Dinoquesadillas"; beef and nopalitos with cascabel chili; bizcochos de crema con ate de membrillo; quince and cream buns. (30 minutes)

Fri, 9/18 at 9:00 pm on Austin PBS Create

Time Stops at The Valley of the Ducks

Coahuila style barbacoa on pita bread; yogurt and cucumber salad with herbs; red salsa from the Jacalito; agave empanadas with pecans and pine nuts. (30 minutes)

Fri, 9/18 at 9:30 pm on Austin PBS Create

The Crawling Vine

Visiting Casa Madero in Parras; the Chavez family makes traditional Mexican sweets by hand; pine nut mole with roasted chicken; rice with dates and apricots. (30 minutes)