Pati's Mexican Table
A Day With Hugo
Roasted charred chicken; super greens salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)
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UPCOMING EPISODES
Sat, 3/28 at 1:00 pm on Austin PBS HDTV
My Heart, My Home
History of Mexico City; churros at El Moro; tacos de lengua at Central de Abastos with journalist Enrique Acevedo. (30 minutes)
Sat, 3/28 at 6:30 pm on Austin PBS Create
Cantina Culture and the Morning After?
Red tacos with queso fresco and piquin salsa verde; piquin salsa verde; hash, corn, chorizo and eggs. (30 minutes)
Sat, 3/28 at 10:30 pm on Austin PBS Create
Food Meets Art
Unique spots where food and art connect; Ceramica Suro supplies dishware and textiles to restaurants in Mexico and the U.S.; chefs Poncho Cadena and Fernanda Covarrubias create artistic, colorful dishes. (30 minutes)
Tue, 3/31 at 11:00 am on Austin PBS Create
Jalisco Classics
Menudo recipe at Super Menuderia Cano; a visit to Birriera Chololo. (30 minutes)
Tue, 3/31 at 3:00 pm on Austin PBS Create
Jalisco Classics
Menudo recipe at Super Menuderia Cano; a visit to Birriera Chololo. (30 minutes)
Wed, 4/1 at 2:00 am on Austin PBS Create
Jalisco Classics
Menudo recipe at Super Menuderia Cano; a visit to Birriera Chololo. (30 minutes)
Thu, 4/2 at 6:30 pm on Austin PBS Create
Texas BBQ in the Orange Belt
Honey glazed pork belly, arrachera and shrimp fried rice. (30 minutes)
Fri, 4/3 at 12:30 am on Austin PBS Create
Texas BBQ in the Orange Belt
Honey glazed pork belly, arrachera and shrimp fried rice. (30 minutes)
Sat, 4/4 at 1:00 pm on Austin PBS HDTV
Colors of Creativity
El Volador; the art behind the Day of the Dead parades and festivals; alambre; papel picado artist Yurira Alfaro discusses the history of punctured paper; fish tamales. (30 minutes)
Sat, 4/4 at 6:30 pm on Austin PBS Create
A Day With Hugo
Roasted charred chicken; super greens salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)