Cook's Country.

Cook's Country

Sisig and Wings

Sisig and garlic fried rice; the importance of Knorr's Liquid Seasoning in Filipino cooking; the history of chicken wings as a bar snack; soy sauce chicken wings. (30 minutes)

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UPCOMING EPISODES

Mon, 7/13 at 6:30 pm on Austin PBS Create

Regional Seafood Specialties

Monterey Bay cioppino; can openers; how to make the ultimate shrimp Mozambique. (30 minutes)

Mon, 7/13 at 8:00 pm on Austin PBS Create

Bourbon and Broccoli Hit the Grill

Grilled bourbon steaks; dill pickle spears; instant-read thermometers; grilled broccoli with lemon and Parmesan. (30 minutes)

Mon, 7/13 at 8:30 pm on Austin PBS Create

Mediterranean Burgers and Fritters

Grilling up some lamb burgers; grill cookware; sweet potato fritters with feta, dill and cilantro. (30 minutes)

Tue, 7/14 at 12:30 am on Austin PBS Create

Regional Seafood Specialties

Monterey Bay cioppino; can openers; how to make the ultimate shrimp Mozambique. (30 minutes)

Tue, 7/14 at 1:00 am on Austin PBS Create

Bourbon and Broccoli Hit the Grill

Grilled bourbon steaks; dill pickle spears; instant-read thermometers; grilled broccoli with lemon and Parmesan. (30 minutes)

Tue, 7/14 at 1:30 am on Austin PBS Create

Mediterranean Burgers and Fritters

Grilling up some lamb burgers; grill cookware; sweet potato fritters with feta, dill and cilantro. (30 minutes)

Tue, 7/14 at 2:30 pm on Austin PBS Create

Herbaceous Chicken and Potatoes

Greek chicken; crumbled feta; liquid measuring cups; crushed red potatoes with garlic and herbs. (30 minutes)

Tue, 7/14 at 8:00 pm on Austin PBS Create

BBQ Thighs and Fried Peach Pies

Barbecue chicken thighs; bagged popcorn tasting; fried peach pies. (30 minutes)

Tue, 7/14 at 8:30 pm on Austin PBS Create

From Texas, With Love

The barbecue traditions of Lockhart, Texas; cooking barbecued chuck roast; the origins of ranch dressing; preparing tomatillo and Bibb lettuce salad with tomatillo ranch. (30 minutes)

Wed, 7/15 at 1:00 am on Austin PBS Create

BBQ Thighs and Fried Peach Pies

Barbecue chicken thighs; bagged popcorn tasting; fried peach pies. (30 minutes)

Wed, 7/15 at 1:30 am on Austin PBS Create

From Texas, With Love

The barbecue traditions of Lockhart, Texas; cooking barbecued chuck roast; the origins of ranch dressing; preparing tomatillo and Bibb lettuce salad with tomatillo ranch. (30 minutes)

Wed, 7/15 at 11:00 am on Austin PBS Create

BBQ Brisket and Fritters

Texas barbecue brisket; coolers. (30 minutes)