Cook's Country
A Love Letter to the South
Pan-fried pork chops with milk gravy; disposable utensils; jarred peppers; the origins of pimento cheese; creamy pimento mac and cheese. (30 minutes)
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UPCOMING EPISODES
Wed, 1/14 at 11:00 am on Austin PBS Create
Upper Midwest Classics
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties. (30 minutes)
Wed, 1/14 at 3:00 pm on Austin PBS Create
Upper Midwest Classics
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties. (30 minutes)
Wed, 1/14 at 6:30 pm on Austin PBS Create
Taste of Summer
Grilled flank steak with basil dressing; herb keepers; fresh tomato galette. (30 minutes)
Thu, 1/15 at 12:30 am on Austin PBS Create
Taste of Summer
Grilled flank steak with basil dressing; herb keepers; fresh tomato galette. (30 minutes)
Thu, 1/15 at 2:00 am on Austin PBS Create
Upper Midwest Classics
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties. (30 minutes)
Thu, 1/15 at 2:30 pm on Austin PBS Create
Italian Comfort Food
Cheesy stuffed shells; 13x9 broiler-safe baking dishes; eggplant pecorino. (30 minutes)
Fri, 1/16 at 6:30 pm on Austin PBS Create
Beef Kebabs and Cheese Bread
Shashlik-style beef kebabs; ground cumin; adjaruli khachapuri. (30 minutes)
Sat, 1/17 at 3:00 pm on Austin PBS HDTV
Inspiring Shrimp Suppers
Shrimp with garlic and jalapeno butter; Swedish dishcloths; Zephyr Wright-inspired shrimp curry. (30 minutes)
Sat, 1/17 at 11:30 pm on Austin PBS Create
Upper Midwest Classics
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties. (30 minutes)
Sun, 1/18 at 6:30 pm on Austin PBS Create
Grilled Chicken, Two Ways
Grilled jerk chicken; grill brushes; smoked chicken wings. (30 minutes)
Mon, 1/19 at 6:30 pm on Austin PBS Create
Tacos Two Ways
Pork carnitas; lard; crunchy shrimp tacos. (30 minutes)