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Chicago
The heritage and cuisine of the Mexican community in Chicago; tacos de cecina; grilled nopales; the secrets of mole sauce. (60 minutes)
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UPCOMING EPISODES
Mon, 1/19 at 3:00 pm on Austin PBS HDTV
Chicago
The heritage and cuisine of the Mexican community in Chicago; tacos de cecina; grilled nopales; the secrets of mole sauce. (60 minutes)
Mon, 1/26 at 3:00 pm on Austin PBS HDTV
Queens, NYC
The roots and cuisine of the Indo-Guyanese community in Queens, N.Y.; Trinidadian roti; a cross-cultural bush cook; cricket; making a traditional Guyanese chicken curry. (60 minutes)
Fri, 1/30 at 2:00 pm on Austin PBS HDTV
(60 minutes)
Mon, 2/2 at 3:00 pm on Austin PBS HDTV
Miami
The flavors and heritage of the Haitian community in Miami. (60 minutes)