America's Test Kitchen
Passover Celebration
Bitter herbs on the Passover seder plate; copper skillets; coconut macaroons with chocolate chips and almonds. (30 minutes)
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Bitter herbs on the Passover seder plate; copper skillets; coconut macaroons with chocolate chips and almonds. (30 minutes)
Can't find the episode you're looking for?
Mon, 10/12 at 7:00 pm on Austin PBS Create
Pollo al mattone (chicken under a brick); wine savers; gluten-free zucchini scarpaccia. (30 minutes)
Mon, 10/12 at 11:30 pm on Austin PBS Create
Pollo al mattone (chicken under a brick); wine savers; gluten-free zucchini scarpaccia. (30 minutes)
Wed, 10/14 at 8:30 am on Austin PBS Create
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage. (30 minutes)
Wed, 10/14 at 11:30 am on Austin PBS Create
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage. (30 minutes)
Wed, 10/14 at 2:30 pm on Austin PBS Create
Milk chocolate cremeux tart; coconut products; sweet cream ice cream. (30 minutes)
Wed, 10/14 at 3:30 pm on Austin PBS Create
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage. (30 minutes)
Thu, 10/15 at 2:30 am on Austin PBS Create
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage. (30 minutes)
Fri, 10/16 at 8:30 am on Austin PBS Create
Pollo al mattone (chicken under a brick); wine savers; gluten-free zucchini scarpaccia. (30 minutes)
Fri, 10/16 at 11:30 am on Austin PBS Create
Pollo al mattone (chicken under a brick); wine savers; gluten-free zucchini scarpaccia. (30 minutes)
Fri, 10/16 at 2:30 pm on Austin PBS Create
Fail-proof chicken Francese; air fryers; the science of persistent firmness; roasted and glazed chicken wings. (30 minutes)
Fri, 10/16 at 3:30 pm on Austin PBS Create
Pollo al mattone (chicken under a brick); wine savers; gluten-free zucchini scarpaccia. (30 minutes)
Fri, 10/16 at 7:00 pm on Austin PBS Create
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage. (30 minutes)