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America's Test Kitchen From Cook's Illustrated.

America's Test Kitchen From Cook's Illustrated

Grown Up Comfort Classics

Simple stovetop macaroni and cheese; large saucepans; lid holders; using a whisk; turkey meatloaf with ketchup-brown sugar glaze. (30 minutes)

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UPCOMING EPISODES

Wed, 4/29 at 8:30 am on Austin PBS Create

Chicken and Biscuits

Braised chicken with mustard and herbs; pastry and silicone brushes; easiest-ever biscuits. (30 minutes)

Wed, 4/29 at 11:30 am on Austin PBS Create

Chicken and Biscuits

Braised chicken with mustard and herbs; pastry and silicone brushes; easiest-ever biscuits. (30 minutes)

Wed, 4/29 at 2:30 pm on Austin PBS Create

Something Hearty, Something Light

Dan Souza makes Bridget Lancaster beef top loin roast with potatoes; metal spatulas; chopped carrot salad with fennel, orange and hazelnuts. (30 minutes)

Wed, 4/29 at 3:30 pm on Austin PBS Create

Chicken and Biscuits

Braised chicken with mustard and herbs; pastry and silicone brushes; easiest-ever biscuits. (30 minutes)

Wed, 4/29 at 8:00 pm on Austin PBS Create

Unexpected Salads

Broccoli salad with creamy avocado dressing; roasted radishes with yogurt-tahini sauce; inexpensive coffee makers; watermelon salad with Cotija and serrano chilies. (30 minutes)

Wed, 4/29 at 8:30 pm on Austin PBS Create

Pupusas and Yuca

Pupusas with curtido; soda makers; fried yuca. (30 minutes)

Thu, 4/30 at 1:00 am on Austin PBS Create

Unexpected Salads

Broccoli salad with creamy avocado dressing; roasted radishes with yogurt-tahini sauce; inexpensive coffee makers; watermelon salad with Cotija and serrano chilies. (30 minutes)

Thu, 4/30 at 1:30 am on Austin PBS Create

Pupusas and Yuca

Pupusas with curtido; soda makers; fried yuca. (30 minutes)

Thu, 4/30 at 2:30 am on Austin PBS Create

Chicken and Biscuits

Braised chicken with mustard and herbs; pastry and silicone brushes; easiest-ever biscuits. (30 minutes)

Thu, 4/30 at 8:00 pm on Austin PBS Create

Rustic French Fare

Fougasse; automatic hand soap dispenser; Provencal vegetable soup. (30 minutes)

Fri, 5/1 at 1:00 am on Austin PBS Create

Rustic French Fare

Fougasse; automatic hand soap dispenser; Provencal vegetable soup. (30 minutes)

Fri, 5/1 at 2:30 pm on Austin PBS Create

Thanksgiving for a Crowd

Hosts Davison and Lancaster reveal the recipe of turkey and gravy for a crowd; equipment expert Adam Ried shares his pick for stock pots; science expert Dan Souza explains the difference between stale bread and dried bread. (30 minutes)