America's Test Kitchen From Cook's Illustrated

Pork Chops and Corn Fritters, Perfected

Pan-seared thick-cut boneless pork chops; white wine vinegar tasting; corn fritters. (30 minutes)

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UPCOMING EPISODES

Wed, 5/21 at 8:30 am on Austin PBS Create

Crispy pan-fried chicken cutlets; santoku knives; radiant heat; miso-marinated salmon. (30 minutes)

Wed, 5/21 at 11:30 am on Austin PBS Create

Crispy pan-fried chicken cutlets; santoku knives; radiant heat; miso-marinated salmon. (30 minutes)

Wed, 5/21 at 3:30 pm on Austin PBS Create

Crispy pan-fried chicken cutlets; santoku knives; radiant heat; miso-marinated salmon. (30 minutes)

Thu, 5/22 at 2:30 am on Austin PBS Create

Crispy pan-fried chicken cutlets; santoku knives; radiant heat; miso-marinated salmon. (30 minutes)

Fri, 5/23 at 7:00 pm on Austin PBS Create

Pan-seared thick-cut boneless pork chops; white wine vinegar tasting; corn fritters. (30 minutes)

Sat, 5/24 at 1:00 am on Austin PBS Create

Pan-seared thick-cut boneless pork chops; white wine vinegar tasting; corn fritters. (30 minutes)

Sun, 5/25 at 11:30 pm on Austin PBS Create

Crispy pan-fried chicken cutlets; santoku knives; radiant heat; miso-marinated salmon. (30 minutes)

Wed, 5/28 at 8:30 am on Austin PBS Create

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Wed, 5/28 at 11:30 am on Austin PBS Create

Eggs Benedict; review of espresso machines; stovetop kettles; German pancake. (30 minutes)

Wed, 5/28 at 3:30 pm on Austin PBS Create

Eggs Benedict; review of espresso machines; stovetop kettles; German pancake. (30 minutes)

Thu, 5/29 at 2:30 am on Austin PBS Create

Eggs Benedict; review of espresso machines; stovetop kettles; German pancake. (30 minutes)

Fri, 5/30 at 7:00 pm on Austin PBS Create

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