America's Test Kitchen From Cook's Illustrated
Weeknight Japanese Suppers
Crispy pan-fried chicken cutlets; santoku knives; radiant heat; miso-marinated salmon. (30 minutes)
Can't find the episode you're looking for?
Crispy pan-fried chicken cutlets; santoku knives; radiant heat; miso-marinated salmon. (30 minutes)
Can't find the episode you're looking for?
Thu, 8/7 at 2:30 am on Austin PBS Create
Hosts Davison and Lancaster uncover the secrets to making the pub-style steak and ale pie at home; equipment expert Adam Ried reveals his top pick for knife blocks; test cook Keith Dresser makes Boston brown bread. (30 minutes)
Fri, 8/8 at 8:30 am on Austin PBS Create
Creamy corn risotto; buying and storing summer produce; green been salad with cherry tomatoes and feta; grilled tomatoes. (30 minutes)
Fri, 8/8 at 11:30 am on Austin PBS Create
Creamy corn risotto; buying and storing summer produce; green been salad with cherry tomatoes and feta; grilled tomatoes. (30 minutes)
Fri, 8/8 at 2:30 pm on Austin PBS Create
Eggs Benedict; review of espresso machines; stovetop kettles; German pancake. (30 minutes)
Fri, 8/8 at 3:30 pm on Austin PBS Create
Creamy corn risotto; buying and storing summer produce; green been salad with cherry tomatoes and feta; grilled tomatoes. (30 minutes)
Sat, 8/9 at 1:00 am on Austin PBS Create
Easy-braid challah; a flour primer; crescent-shaped rugelach with raisin-walnut filling. (30 minutes)
Sat, 8/9 at 2:30 am on Austin PBS Create
Creamy corn risotto; buying and storing summer produce; green been salad with cherry tomatoes and feta; grilled tomatoes. (30 minutes)
Sun, 8/10 at 11:30 pm on Austin PBS Create
Hosts Davison and Lancaster uncover the secrets to making the pub-style steak and ale pie at home; equipment expert Adam Ried reveals his top pick for knife blocks; test cook Keith Dresser makes Boston brown bread. (30 minutes)
Mon, 8/11 at 12:00 am on Austin PBS Create
Creamy corn risotto; buying and storing summer produce; green been salad with cherry tomatoes and feta; grilled tomatoes. (30 minutes)
Mon, 8/11 at 2:30 pm on Austin PBS Create
Three cup chicken; firm tofu; smashed cucumbers. (30 minutes)
Mon, 8/11 at 11:30 pm on Austin PBS Create
Peach tarte tatin; the perfect pan for every cake; making financiers. (30 minutes)
Wed, 8/13 at 11:30 am on Austin PBS Create
Deviled pork chops; a tasting of dark chocolate chips; oven mitts for children; non-Newtonian fluids; thick-cut oven fries. (30 minutes)