Pati's Mexican Table
Tijuana: Stories From the Border
Life and food on the border. (30 minutes)
Can't find the episode you're looking for?
Life and food on the border. (30 minutes)
Can't find the episode you're looking for?
Sat, 10/4 at 1:00 pm on Austin PBS HDTV
El Volador; the art behind the Day of the Dead parades and festivals; alambre; papel picado artist Yurira Alfaro discusses the history of punctured paper; fish tamales. (30 minutes)
Sat, 10/4 at 6:30 pm on Austin PBS Create
The port of Ensenada in Baja California is a hub for seafood exploration; the oldest bar in Baja, and originator of the margarita -- Hussongs. (30 minutes)
Sat, 10/4 at 10:30 pm on Austin PBS Create
Putting a Mexican spin on some regional American favorites. (30 minutes)
Tue, 10/7 at 11:00 am on Austin PBS Create
Touring the markets, street food stands, and restaurants of Culiacán, the capital of Sinaloa, Mexico. (30 minutes)
Tue, 10/7 at 3:00 pm on Austin PBS Create
Touring the markets, street food stands, and restaurants of Culiacán, the capital of Sinaloa, Mexico. (30 minutes)
Wed, 10/8 at 2:00 am on Austin PBS Create
Touring the markets, street food stands, and restaurants of Culiacán, the capital of Sinaloa, Mexico. (30 minutes)
Thu, 10/9 at 6:30 pm on Austin PBS Create
Breakfast at Dona Esthela's restaurant in Valle de Guadalupe. (30 minutes)
Fri, 10/10 at 12:30 am on Austin PBS Create
Breakfast at Dona Esthela's restaurant in Valle de Guadalupe. (30 minutes)
Sat, 10/11 at 1:00 pm on Austin PBS HDTV
Visiting Xochimilco's canals to learn about the ancient chinampas and their modern-day preservation; pipian verde; chili relleno. (30 minutes)
Sat, 10/11 at 6:30 pm on Austin PBS Create
The wine region of Valle de Guadalupe. (30 minutes)