Cook's Country.

Cook's Country

North Carolina Barbecue

North Carolina barbecue pork; fire pits for cooking; lemonade with honey. (30 minutes)

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UPCOMING EPISODES

Tue, 4/29 at 2:30 pm on Austin PBS Create

Jamaican Feast

Jamaican oxtail; oxtail dishes around the world; countertop compost bins; Jamaican rice and peas. (30 minutes)

Wed, 4/30 at 11:00 am on Austin PBS Create

Hearty and Light Pastas

Sausage lasagna; canned diced tomatoes; the first industrial pasta factory in America; spaghetti with garlic and olive oil. (30 minutes)

Wed, 4/30 at 3:00 pm on Austin PBS Create

Hearty and Light Pastas

Sausage lasagna; canned diced tomatoes; the first industrial pasta factory in America; spaghetti with garlic and olive oil. (30 minutes)

Wed, 4/30 at 6:30 pm on Austin PBS Create

Spiced Chicken Dinners

Kombdi; cumin-scented chicken; hot-honey chicken; honey. (30 minutes)

Thu, 5/1 at 12:30 am on Austin PBS Create

Spiced Chicken Dinners

Kombdi; cumin-scented chicken; hot-honey chicken; honey. (30 minutes)

Thu, 5/1 at 2:00 am on Austin PBS Create

Hearty and Light Pastas

Sausage lasagna; canned diced tomatoes; the first industrial pasta factory in America; spaghetti with garlic and olive oil. (30 minutes)

Thu, 5/1 at 2:30 pm on Austin PBS Create

New Mexican Bounty

New Mexican bean and cheese turnovers with green chili; the history of tomato clubs in the U.S.; Southwestern tomato and corn salad. (30 minutes)

Fri, 5/2 at 6:30 pm on Austin PBS Create

A Bold Brunch

Brunch burgers; browned butter chocolate chunk muffins; a review of cooking sprays. (30 minutes)

Sat, 5/3 at 3:00 pm on Austin PBS HDTV

Fresh Mexican-Inspired Dinners

Ahi-chili tostadas; the differences between lard and shortening; chorizo's journey from Europe to North America; skillet corn with Mexican chorizo. (30 minutes)

Sat, 5/3 at 11:30 pm on Austin PBS Create

Hearty and Light Pastas

Sausage lasagna; canned diced tomatoes; the first industrial pasta factory in America; spaghetti with garlic and olive oil. (30 minutes)

Sun, 5/4 at 6:30 pm on Austin PBS Create

From the Indigenous Pantry

Cider-braised turkey; grilled sweet potatoes with maple chili crisp. (30 minutes)