Cook's Country
Unexpected Beef and Potatoes
Smoked prime rib; foods that started as leftovers; grill gloves; torn potato salad with toasted garlic and herb dressing. (30 minutes)
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UPCOMING EPISODES
Wed, 7/16 at 3:00 pm on Austin PBS Create
Sisig and Wings
Sisig and garlic fried rice; the importance of Knorr's Liquid Seasoning in Filipino cooking; the history of chicken wings as a bar snack; soy sauce chicken wings. (30 minutes)
Wed, 7/16 at 6:30 pm on Austin PBS Create
Cajun Country
Pig roast; Cajun rice dressing; stuffed turkey wings. (30 minutes)
Wed, 7/16 at 8:00 pm on Austin PBS Create
Southern Staples
Crispy fried catfish with comeback sauce; serrated bread knives; extra-cheesy grits. (30 minutes)
Wed, 7/16 at 8:30 pm on Austin PBS Create
North Carolina Barbecue
North Carolina barbecue pork; fire pits for cooking; lemonade with honey. (30 minutes)
Thu, 7/17 at 12:30 am on Austin PBS Create
Cajun Country
Pig roast; Cajun rice dressing; stuffed turkey wings. (30 minutes)
Thu, 7/17 at 1:00 am on Austin PBS Create
Southern Staples
Crispy fried catfish with comeback sauce; serrated bread knives; extra-cheesy grits. (30 minutes)
Thu, 7/17 at 1:30 am on Austin PBS Create
North Carolina Barbecue
North Carolina barbecue pork; fire pits for cooking; lemonade with honey. (30 minutes)
Thu, 7/17 at 2:00 am on Austin PBS Create
Sisig and Wings
Sisig and garlic fried rice; the importance of Knorr's Liquid Seasoning in Filipino cooking; the history of chicken wings as a bar snack; soy sauce chicken wings. (30 minutes)
Thu, 7/17 at 2:30 pm on Austin PBS Create
Southwestern Vegetarian Fare
Vegetarian chili; International Chili Society; Kansas City-style barbecue sauce; jalapeno-cheddar scones. (30 minutes)
Thu, 7/17 at 8:00 pm on Austin PBS Create
Crescent City Comforts
Beef yakamein; soft coolers; bourbon chicken. (30 minutes)
Thu, 7/17 at 8:30 pm on Austin PBS Create
Texas Cookout
Texas-style smoked beef ribs; charcoal; the history of self-rising flour; easy blueberry cobbler; a visit to El Paso, Texas. (30 minutes)
Fri, 7/18 at 1:00 am on Austin PBS Create
Crescent City Comforts
Beef yakamein; soft coolers; bourbon chicken. (30 minutes)