Cook's Country

From the Indigenous Pantry

Cider-braised turkey; grilled sweet potatoes with maple chili crisp. (30 minutes)

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UPCOMING EPISODES

Wed, 9/2 at 11:00 am on Austin PBS Create

New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce. (30 minutes)

Wed, 9/2 at 3:00 pm on Austin PBS Create

New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce. (30 minutes)

Wed, 9/2 at 6:30 pm on Austin PBS Create

Fried chicken wings on the grill; ice packs; supermarket barbecue sauce; grilled pork burgers. (30 minutes)

Thu, 9/3 at 12:30 am on Austin PBS Create

Fried chicken wings on the grill; ice packs; supermarket barbecue sauce; grilled pork burgers. (30 minutes)

Thu, 9/3 at 2:00 am on Austin PBS Create

New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce. (30 minutes)

Thu, 9/3 at 2:30 pm on Austin PBS Create

South Carolina smoked fresh ham; spiral sliced bone-in ham; potato mashers; smashed potato salad. (30 minutes)

Fri, 9/4 at 6:30 pm on Austin PBS Create

Hearty beef lasagna; block mozzarella; chicken scarpariello. (30 minutes)

Sat, 9/5 at 3:00 pm on Austin PBS HDTV

Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties. (30 minutes)

Sat, 9/5 at 11:30 pm on Austin PBS Create

New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce. (30 minutes)

Sun, 9/6 at 6:30 pm on Austin PBS Create

Flank steak in adobo; inexpensive blenders; Texas breakfast tacos. (30 minutes)

Mon, 9/7 at 6:30 pm on Austin PBS Create

Oregon blackberry pie; extra sharp cheddar cheese; a one-pan supper features roasted salmon with broccoli and red potatoes. (30 minutes)