Basque cheesecake, a dessert known for its "burnt" surface and creamy center; ricotta-semolina cheesecake; how the color of bakeware affects a recipe; homemade creme fraiche. (30 minutes)
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Tue, 11/4 at 7:00 pm on Austin PBS Create
Beef and onion tagine with prunes and apricots; toasted pearl couscous with butternut squash and cranberries; Chinese beef stew with chickpeas and star anise. (30 minutes)
Tue, 11/4 at 11:30 pm on Austin PBS Create
Beef and onion tagine with prunes and apricots; toasted pearl couscous with butternut squash and cranberries; Chinese beef stew with chickpeas and star anise. (30 minutes)
Thu, 11/6 at 8:30 am on Austin PBS Create
Za'atar flatbread; pita and chickpea salad with yogurt and mint; Middle Eastern rice with toasted pasta and herbs. (30 minutes)
Thu, 11/6 at 11:30 am on Austin PBS Create
Za'atar flatbread; pita and chickpea salad with yogurt and mint; Middle Eastern rice with toasted pasta and herbs. (30 minutes)
Thu, 11/6 at 3:30 pm on Austin PBS Create
Za'atar flatbread; pita and chickpea salad with yogurt and mint; Middle Eastern rice with toasted pasta and herbs. (30 minutes)
Thu, 11/6 at 7:00 pm on Austin PBS Create
Chocolate Bundt cake with dark chocolate glaze; plum cake with spiced almond crumble; mini almond cakes with spiced chocolate, inspired by Mexican hot chocolate. (30 minutes)
Thu, 11/6 at 11:30 pm on Austin PBS Create
Chocolate Bundt cake with dark chocolate glaze; plum cake with spiced almond crumble; mini almond cakes with spiced chocolate, inspired by Mexican hot chocolate. (30 minutes)
Fri, 11/7 at 2:30 am on Austin PBS Create
Za'atar flatbread; pita and chickpea salad with yogurt and mint; Middle Eastern rice with toasted pasta and herbs. (30 minutes)
Sat, 11/8 at 2:00 pm on Austin PBS HDTV
The Republic of Georgia's cheese bread; puff pastry khachapuri; red ajika and Georgian tomato and cucumber salad with walnuts; Georgian creamy-garlic chicken; sour cream and herb sauce. (30 minutes)
Sat, 11/8 at 5:30 pm on Austin PBS Create
Chocolate Bundt cake with dark chocolate glaze; plum cake with spiced almond crumble; mini almond cakes with spiced chocolate, inspired by Mexican hot chocolate. (30 minutes)
Sat, 11/8 at 6:00 pm on Austin PBS Create
Fresh egg pasta with brown butter and hazelnuts; Roman-style chicken cacciatore; spinach and ricotta dumplings in tomato sauce. (30 minutes)