Louisiana Coastal Cooking
Coastal Angling -- Paddle Palooza
Kayak fishing contest; Spahr's tuna sliders; Jamaican escovitch fish with rice and beans. (30 minutes)
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UPCOMING EPISODES
Sun, 8/16 at 4:00 pm on Austin PBS Create
Alternative Oyster Culture -- Oyster Farming
A pioneer in Louisiana's new aquaculture industry; oysters with bayou verde mignonette and fried oyster salad. (30 minutes)
Mon, 8/17 at 5:30 pm on Austin PBS Create
Save the Coast -- Save the Culture
Touring the Nicholls State University Farm which supports coastal restoration; Cajun music jam session; game bird pepper poppers; carrots and andouille with dirty rice. (30 minutes)
Mon, 8/17 at 7:30 pm on Austin PBS Create
Save the Coast -- Save the Culture
Touring the Nicholls State University Farm which supports coastal restoration; Cajun music jam session; game bird pepper poppers; carrots and andouille with dirty rice. (30 minutes)
Mon, 8/17 at 11:00 pm on Austin PBS Create
Save the Coast -- Save the Culture
Touring the Nicholls State University Farm which supports coastal restoration; Cajun music jam session; game bird pepper poppers; carrots and andouille with dirty rice. (30 minutes)
Tue, 8/18 at 5:30 pm on Austin PBS Create
A Deep Dive Into Louisiana Blue Crabs
Louisiana blue crabs; pot fried crabs; burrata and crab-stuffed ravioloni with crab sauce; soft-shell crab breakfast toast. (30 minutes)
Tue, 8/18 at 7:30 pm on Austin PBS Create
A Deep Dive Into Louisiana Blue Crabs
Louisiana blue crabs; pot fried crabs; burrata and crab-stuffed ravioloni with crab sauce; soft-shell crab breakfast toast. (30 minutes)
Tue, 8/18 at 11:00 pm on Austin PBS Create
A Deep Dive Into Louisiana Blue Crabs
Louisiana blue crabs; pot fried crabs; burrata and crab-stuffed ravioloni with crab sauce; soft-shell crab breakfast toast. (30 minutes)
Wed, 8/19 at 5:30 pm on Austin PBS Create
Bounty of Southeast Louisiana
Chefs vie for the title of king or queen at the Louisiana Seafood Cook-Off; smoked catfish dip; redfish on the half shell; red snapper tempura fry. (30 minutes)
Wed, 8/19 at 7:30 pm on Austin PBS Create
Bounty of Southeast Louisiana
Chefs vie for the title of king or queen at the Louisiana Seafood Cook-Off; smoked catfish dip; redfish on the half shell; red snapper tempura fry. (30 minutes)
Wed, 8/19 at 11:00 pm on Austin PBS Create
Bounty of Southeast Louisiana
Chefs vie for the title of king or queen at the Louisiana Seafood Cook-Off; smoked catfish dip; redfish on the half shell; red snapper tempura fry. (30 minutes)
Thu, 8/20 at 5:30 pm on Austin PBS Create
Sourcing Seafood -- Chefs on Boats
Shrimp and grits; Nikkei style ceviche; swordfish chop with black garlic bordelaise. (30 minutes)
Thu, 8/20 at 7:30 pm on Austin PBS Create
Sourcing Seafood -- Chefs on Boats
Shrimp and grits; Nikkei style ceviche; swordfish chop with black garlic bordelaise. (30 minutes)