Exploring the similarities between Greek and Emirati cuisine; moussaka; spanakopita gratin blends Middle Eastern and Mediterranean flavors; a vegetarian moussaka and spanakopasta dish. (30 minutes)
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Sat, 11/1 at 1:30 pm on Austin PBS HDTV
Fish market; grilled sea bass with Emirati spices; cooking aboard a boat while exploring the Abu Dhabi archipelago; sea bass with Greek herbs. (30 minutes)
Sun, 11/2 at 5:30 pm on Austin PBS Create
Custard pie; zucchini pie; rice pudding; Greek honey cheesecake. (30 minutes)
Wed, 11/5 at 7:00 pm on Austin PBS Create
The Papantoniou Museum; red potatoes; orzo with tomatoes; smashed potatoes with tomato paste. (30 minutes)
Wed, 11/5 at 11:30 pm on Austin PBS Create
The Papantoniou Museum; red potatoes; orzo with tomatoes; smashed potatoes with tomato paste. (30 minutes)
Sat, 11/8 at 1:30 pm on Austin PBS HDTV
(30 minutes)
Sun, 11/9 at 5:30 pm on Austin PBS Create
The Papantoniou Museum; red potatoes; orzo with tomatoes; smashed potatoes with tomato paste. (30 minutes)
Wed, 11/12 at 7:00 pm on Austin PBS Create
Visiting olive groves and olive oil producers from Crete to Sparta; preparing Greek-style tapenade. (30 minutes)
Wed, 11/12 at 11:30 pm on Austin PBS Create
Visiting olive groves and olive oil producers from Crete to Sparta; preparing Greek-style tapenade. (30 minutes)