Chefs vie for the title of king or queen at the Louisiana Seafood Cook-Off; smoked catfish dip; redfish on the half shell; red snapper tempura fry. (30 minutes)
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Sun, 9/7 at 5:00 pm on Austin PBS Create
Creole white beans and shrimp; smoked hog sandwiches with slaw; cochon de lait. (30 minutes)
Sun, 9/14 at 5:00 pm on Austin PBS Create
Early oyster history in Terrebonne Parish; sampling charbroiled oysters, fresh shucked oysters with cocktail sauce and combination pan roast, a seafood dressing. (30 minutes)