A Chef's Life

Sweet Corn & Expensive Tea

Chef Vivian Howard and her husband, Ben, open a restaurant in North Carolina; smoked corn relish; a setback threatens the business. (30 minutes)

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UPCOMING EPISODES

Tue, 10/13 at 6:00 pm on Austin PBS Create

Chef Vivian Howard and her husband, Ben, open a restaurant in North Carolina; smoked corn relish; a setback threatens the business. (30 minutes)

Wed, 10/14 at 12:00 am on Austin PBS Create

Chef Vivian Howard and her husband, Ben, open a restaurant in North Carolina; smoked corn relish; a setback threatens the business. (30 minutes)

Tue, 10/20 at 6:00 pm on Austin PBS Create

Vivian and Ben rebuild their restaurant; picking strawberries; coconut cornbread shortcake with basil whipped cream. (30 minutes)

Wed, 10/21 at 12:00 am on Austin PBS Create

Vivian and Ben rebuild their restaurant; picking strawberries; coconut cornbread shortcake with basil whipped cream. (30 minutes)

Tue, 10/27 at 6:00 pm on Austin PBS Create

The restaurant prepares for a practice service; using grits four different ways. (30 minutes)

Wed, 10/28 at 12:00 am on Austin PBS Create

The restaurant prepares for a practice service; using grits four different ways. (30 minutes)