People of the North
Ryfylke: Vikings, Jazz, and Herring
The diverse culture of the Ryfylke; halibut farms, cider tastings and local legends. (30 minutes)
Can't find the episode you're looking for?
The diverse culture of the Ryfylke; halibut farms, cider tastings and local legends. (30 minutes)
Can't find the episode you're looking for?
Mon, 10/12 at 11:30 am on Austin PBS Create
The diverse culture of the Ryfylke; halibut farms, cider tastings and local legends. (30 minutes)
Tue, 10/13 at 2:30 am on Austin PBS Create
The diverse culture of the Ryfylke; halibut farms, cider tastings and local legends. (30 minutes)
Sun, 10/18 at 10:00 pm on Austin PBS Create
The diverse culture of the Ryfylke; halibut farms, cider tastings and local legends. (30 minutes)
Mon, 10/19 at 11:30 am on Austin PBS Create
Bugoynes, a remote fishing village at the edge of Norway, where Finnish heritage and Arctic traditions thrive; reindeer herding; Arctic farming. (30 minutes)
Tue, 10/20 at 2:30 am on Austin PBS Create
Bugoynes, a remote fishing village at the edge of Norway, where Finnish heritage and Arctic traditions thrive; reindeer herding; Arctic farming. (30 minutes)
Sun, 10/25 at 10:00 pm on Austin PBS Create
Bugoynes, a remote fishing village at the edge of Norway, where Finnish heritage and Arctic traditions thrive; reindeer herding; Arctic farming. (30 minutes)
Mon, 10/26 at 11:30 am on Austin PBS Create
Exploring local delicacies, alternative farm schools and entrepreneurs making flake salt from ocean water on the rugged islands of Aukra and Ona; a gas processing plant that powers the U.K.; a modern salmon processing plant. (30 minutes)
Tue, 10/27 at 2:30 am on Austin PBS Create
Exploring local delicacies, alternative farm schools and entrepreneurs making flake salt from ocean water on the rugged islands of Aukra and Ona; a gas processing plant that powers the U.K.; a modern salmon processing plant. (30 minutes)