The Farmer and the Foodie
FoodChain
FoodChain's work in aquaponics, food literacy and education; stuffing and roasting a whole tilapia; fish and chips. (30 minutes)
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UPCOMING EPISODES
Thu, 7/30 at 11:00 am on Austin PBS Create
FoodChain
FoodChain's work in aquaponics, food literacy and education; stuffing and roasting a whole tilapia; fish and chips. (30 minutes)
Thu, 7/30 at 3:00 pm on Austin PBS Create
FoodChain
FoodChain's work in aquaponics, food literacy and education; stuffing and roasting a whole tilapia; fish and chips. (30 minutes)
Fri, 7/31 at 2:00 am on Austin PBS Create
FoodChain
FoodChain's work in aquaponics, food literacy and education; stuffing and roasting a whole tilapia; fish and chips. (30 minutes)
Sat, 8/1 at 11:00 pm on Austin PBS Create
FoodChain
FoodChain's work in aquaponics, food literacy and education; stuffing and roasting a whole tilapia; fish and chips. (30 minutes)
Thu, 8/6 at 11:00 am on Austin PBS Create
Goat Milk
A farm in Henryville, Ind., that produces various cheeses and gelato flavors from goat milk raised on the farm; chive chèvre crostini with spring onion and green garlic confit; goat cheese gnocchi with ramp pesto and goat cheese truffles. (30 minutes)
Thu, 8/6 at 3:00 pm on Austin PBS Create
Goat Milk
A farm in Henryville, Ind., that produces various cheeses and gelato flavors from goat milk raised on the farm; chive chèvre crostini with spring onion and green garlic confit; goat cheese gnocchi with ramp pesto and goat cheese truffles. (30 minutes)
Fri, 8/7 at 2:00 am on Austin PBS Create
Goat Milk
A farm in Henryville, Ind., that produces various cheeses and gelato flavors from goat milk raised on the farm; chive chèvre crostini with spring onion and green garlic confit; goat cheese gnocchi with ramp pesto and goat cheese truffles. (30 minutes)
Sat, 8/8 at 11:00 pm on Austin PBS Create
Goat Milk
A farm in Henryville, Ind., that produces various cheeses and gelato flavors from goat milk raised on the farm; chive chèvre crostini with spring onion and green garlic confit; goat cheese gnocchi with ramp pesto and goat cheese truffles. (30 minutes)