The meticulous knife skills and elaborate presentations that historical Huaiyang cuisine demands create a creative presentation that expresses the four most important elements in Chinese cooking -- color, aroma, flavor and texture. (60 minutes)
Can't find the episode you're looking for?
Sun, 8/16 at 9:00 pm on Austin PBS Create
Exploring culinary schools around the world, including Le Cordon Bleu in Paris and Alma Culinary Center in Parma, Italy; how stories, cultures and traditions are connected through food. (60 minutes)
Mon, 8/17 at 3:00 am on Austin PBS Create
Exploring culinary schools around the world, including Le Cordon Bleu in Paris and Alma Culinary Center in Parma, Italy; how stories, cultures and traditions are connected through food. (60 minutes)
Sun, 8/23 at 9:00 pm on Austin PBS Create
The bitterness of Chinese medicinal herbs is said to clear heat, strengthen the stomach and promote salivation; the bitter fruit durian in Malaysia; a visit with hotelier Christopher Ong on Penang island. (60 minutes)
Mon, 8/24 at 3:00 am on Austin PBS Create
The bitterness of Chinese medicinal herbs is said to clear heat, strengthen the stomach and promote salivation; the bitter fruit durian in Malaysia; a visit with hotelier Christopher Ong on Penang island. (60 minutes)