Confucius Was a Foodie
Celebrity chef Christine Cushing questions the authenticity of Chinese cuisine in North America.
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UPCOMING EPISODES
Sun, 5/3 at 9:00 pm America/Chicago on Austin PBS Create
Salt
The challenges of harvesting sea salt in Thailand's salt fields; visiting Thailand's most unusual market; cooking traditional Chinese cuisine in Bangkok.
Mon, 5/4 at 3:00 am America/Chicago on Austin PBS Create
Salt
The challenges of harvesting sea salt in Thailand's salt fields; visiting Thailand's most unusual market; cooking traditional Chinese cuisine in Bangkok.
Sun, 5/10 at 9:00 pm America/Chicago on Austin PBS Create
Tea: Culture, Celebration, Commerce and Cuisine
Climbing to the mountain tea farms of Taiwan to learn about tea wrangling; bubble tea; the tea brewing process in Hong Kong; the early tea adventures of Robert Fortune.
Mon, 5/11 at 3:00 am America/Chicago on Austin PBS Create
Tea: Culture, Celebration, Commerce and Cuisine
Climbing to the mountain tea farms of Taiwan to learn about tea wrangling; bubble tea; the tea brewing process in Hong Kong; the early tea adventures of Robert Fortune.