Christina Cooks: Back to the Cutting Board
Healthy, fresh Italian and Mediterranean recipes from Christina Pirello.
Can't find the episode you're looking for?
Healthy, fresh Italian and Mediterranean recipes from Christina Pirello.
Can't find the episode you're looking for?
Fri, 11/22 at 1:00 pm America/Chicago on Austin PBS HDTV
Cooking to honor the past; visiting Matera to learn how ancient foods still inform how people eat in the modern world.
Sun, 11/24 at 4:30 am America/Chicago on Austin PBS Create
Wise guy chili; brown rice and millet croquettes; cannoli napoleon; whole-grains; ways that sugar is hidden in products; snack ideas.
Sun, 11/24 at 8:30 am America/Chicago on Austin PBS Create
Soba noodles with crispy seitan; fried tofu with black bean sauce on scallion pancakes; orange-balsamic tempeh over greens; salts, miso and soy sauce; beans as a protein source; how to cook to digest easily.
Mon, 11/25 at 12:30 am America/Chicago on Austin PBS Create
Soba noodles with crispy seitan; fried tofu with black bean sauce on scallion pancakes; orange-balsamic tempeh over greens; salts, miso and soy sauce; beans as a protein source; how to cook to digest easily.
Mon, 11/25 at 4:30 am America/Chicago on Austin PBS Create
Soba noodles with crispy seitan; fried tofu with black bean sauce on scallion pancakes; orange-balsamic tempeh over greens; salts, miso and soy sauce; beans as a protein source; how to cook to digest easily.
Mon, 11/25 at 1:00 pm America/Chicago on Austin PBS HDTV
The energy of food and how it impacts people in more than just physical ways.
Tue, 11/26 at 1:00 pm America/Chicago on Austin PBS HDTV
Alberobello in Puglia, known for fairy-like houses, almonds and figs; making sweets.
Wed, 11/27 at 1:00 pm America/Chicago on Austin PBS HDTV
Getting protein from beans instead of meat.